Chinese Food
All Recipes
An indispensable way to remove greasy and refreshing dishes on the table
My husband said that he would eat fruits and vegetables if he didn't eat in the evening. So I've worked hard to make breakfast recently. Try to eat breakfast better. In this way, we'll eat vegetarian in the evening. It helps to lose weight. Rece... ...
Spicy beef with golden needle
Fat beef with gold needle is a street snack. My husband loves it very much. But it's hard to avoid unsanitary on the street. I make it myself. I'm more relieved.
Low fat oatmeal biscuit
Low fat and low calorie. It doesn't affect weight loss and can be solved
Fish head with purple perilla and green pepper
There are many fresh water fishes in the lakes of the middle and lower reaches of the Yangtze River. Especially, the high yield of fat fish head is an important source of protein for people's diet. The residents of Dongting and Poyang Lake inven... ...
Braised Prawn Rice
The Argentinian red shrimp bought in Youshihui. Try one first. In the middle of the day, turn over the refrigerator and have a stew. I've made radish rice before. On that basis, I made a fool of myself. So I had a lunch for one person - braised ... ...
Fat intestines with rotten garlic
Every time I go out to eat the roast lamb leg, it's a simple dish.
Braised winter melon with scallops
Vegetarian. Delicious.
Huachan (dragon head fish) tofu soup
It has always been thought that seafood is best cooked in the simplest way, because it can best reflect the fresh and sweet taste of seafood itself. This dish is made in the simplest way, but it can produce a lot of flavor.
Boiled lard
I don't feel relieved about the lard I bought. I can cook and eat it myself.
Local snacks. Millet
Some time ago, his father said he wanted to eat home millet and asked me if I could make it. I ate a lot of it, but never did it. So he went to Baidu and compared it with others' practices. For the first time, he did it well. My husband took a s... ...
Spanish mackerel dumplings
Spanish mackerel dumplings are delicious food in Jiaodong. Some places are big dumplings. They are similar to small dumplings. They don't need to be that big in their own home. But they are bigger than usual.
Tofu brain for breakfast (Beijing version)
Bean curd brain in Shandong Plain is famous all over the world. Now living in Beijing, I always miss my hometown's tofu brain. It's not the taste of my hometown in Beijing. Today, however, the materials are not enough. This time, I made bean cur... ...
Pure protein diet dragon and sharp fish
There are two methods I like best for Longli fish - making soup and pan fried. It's simple and delicious ～
