Chinese Food
All Recipes
Three lives, three lives, ten li peach blossom cake, romantic high beauty, moon cake of Mid Autumn Festival, Chinese style pastry
In April, the peach blossom in the mountain temple begins to bloom. I don't know where to turn. Bai Juyi's 32L oven can make 12 dishes. I usually bake two plates. Double all the ingredients. PS - don't dry the skin.
Cinnamon Apple sweet pizza
Another dessert with cinnamon and apple. It's just like this kind of flavor. Even if you smell it, it's satisfying. `The recipe includes Cinnamon Apple filling and sweet sauce.
Steamed dumplings with kidney beans
Last year when I was interning, the school canteen wanted to make dumplings for us. But the tastes of eleven interns are hard to understand. After thinking about it, I decided to eat kidney bean stuffing. The canteen's aunt has a unique skill
Spicy chicken leg castle with special softness and elasticity
Hamburger embryo - (6 pieces) the freshly baked hamburger. It smells like flour and sesame. Crispy and delicious grilled chicken, sweet and sour tomato slices, tasty salad dressing, fresh lettuce Take a big bite. This is the best happiness after work.
[Matcha rose and sweet potato cookies]
The recipe is self-made. Matcha and rose are special. The more you chew the yam in QQ, the more fragrant it is. You can eat many at a time. This one I made is a mini version. It can be made into 30 parts. You can also make bigger ones. Make 20. ... ...
Japanese puff cake roll
There are many kinds of cake rolls now, and many fresh elements are added in them to enrich the overall taste of cake rolls. This is also true of Japanese puff cake roll. There is a layer of puff skin on the outside of the wet and soft cake body... ...
Nuomici with milk
Bite down. Frozen Nuomici Q bullet. The strong fragrance of the outer layer of coconut mixed with the mellow smell of red beans blooms in the mouth quickly
Steamed buns with sesame and walnut stuffing
I bought a toaster at home. When I was tired of bread, I had to change my taste. Hehe, I didn't have medium gluten flour. I also made high gluten bread. Now the toaster is used to mix noodles. I'll play with it in other ways. By the way, I've el... ...
Black rice pumpkin cake in air frying pan
After 520, they are still spreading the son of a bitch. They are sticky and glutinous. They like to eat glutinous and sweet snacks. They use pumpkin mud instead of liquid. They can eat natural fruits and vegetables in their hearts. They are supe... ...
Air fried pork and tofu balls without oil
I love meat. If I don't eat it for two days, I will be greedy. But I eat too much meat. I'm afraid I have too much meat. So how to satisfy the craving and reduce the intake of meat is my consideration. So, I add these two kinds of Meatballs toda... ...
Honey red bean
Hongdou, with flat nature and sour taste, can strengthen the spleen and stop diarrhea, promote water and reduce swelling. Girls can eat more red beans. It's like red bean congee. Red bean water. It's said that it has the effect of slimming. I al... ...
Apricot sauce
What if you can't finish eating sweet apricots? Make jam. Sour, sour and sweet. Spread bread. Water with sue or make biscuits. Strawberry jam for a second. OK?
Baked thousand layers of beef and mashed potato with Italian style cheese
A thousand layers of spaghetti for a change of taste, a thousand layers of beef and mashed potato bar, another snack with a good appearance, let's start quickly
Pumpkin pocket bread
Magic pocket bread. Two minutes of baking will make the dough bulge. It's filled with all kinds of fillings you like. It's delicious and convenient. It's not difficult to make it. Let's move with me ~ ~
Crystal zongzi
For me, Dragon Boat Festival seems to have been branded with dragon boat for a long time. I joined the dragon boat team when I was studying abroad. Later, I went back to Hong Kong to work. Around the Dragon Boat Festival every year, major banks ... ...
Double yolk crispy
It's the first time for new bakers to give away at Dragon Boat Festival
Soup taro sandbag
The filling of the warm taro sachet red bean package is replaced by taro white bean paste. Kwai Fu is a chef machine for you and noodles. Manual operation is really tired-
Cool zongzi with red bean sauce
Dragon Boat Festival is coming. Fresh meat zongzi, alkali water and cold zongzi are the main characters. Because they don't like to eat cold zongzi dipped in sugar and honey. Looking at the red bean stuffing left over from the last pancake in th... ...
