Chinese Food
All Recipes
Whole wheat cheese bread
The recipe from love and free teacher's soft omelet. It's very good. The bread is between omelet and soft bread. It's chewy on the outside. The inside is soft. The stuffing is delicious. Don't miss it if you like soft omelet as much as I do. The... ...
Simple and rough chaos King
My daughter-in-law has been yelling for chaos. I'm a complete stranger to the kitchen. No way. Who told me to love her. While she's not at home, I studied it myself. It's quite simple. Suddenly, I feel that as long as she wants me, she is willin... ...
Rose Cake
Rose. It's spicy, sweet and mild. Regulating qi, relieving depression, removing dampness and middle, promoting blood circulation and removing blood stasis. It contains essential oil (rose oil), mainly citronellol, nerol, eugenol, phenylethanol, ... ...
Caramel walnut soft European bag
I've been in love with Europa recently. It's low in sugar, oil or even oil. It's healthy to eat. Oubao takes the first bite. You will feel light and chewy. But the more you chew, the more fragrant it will be. The mellow wheat fragrance it emits ... ...
[strawberry cake roll] produced by couss E5 (co5201)
The season of eating strawberries is coming. Roll the delicious food into the cake and it will become the delicious strawberry cake roll. The fragrance of strawberry and the delicacy of Yoghurt Cake. You can only know the wonderful taste after y... ...
Stir fried pork with green pepper and tiger skin
When I was greedy, I would think of my mother's green peppers and meat. It was so hard to eat such a dish in those days. Now I always think of this dish as a way to express my missing mother's taste. Ha. I miss my mother. I'll make meat with tig... ...
Healthy breakfast. Egg filled pancakes
I've made beef chili sauce again. The pig says it's fragrant. Then add fragrance to it. Have an egg filled cake for breakfast. Tomorrow and Saturday. Are you still up for breakfast? Do you get up to eat? Do you really eat pancakes? Well, he said... ...
Cream moon cake
The legendary milk yellow moon cake. It's fragrant and delicious. This quantity can make 22 50g moon cakes.
Dumplings stuffed with five mushrooms
I used to eat mushroom pie. I like mushrooms. I think it tastes delicious. So I bought some mushrooms and created a kind of pie. My husband called it Five Dragons play with pigs
How to breed meat loaf
This is a very soft and well seasoned meat loaf. The outside of the loaf is covered with meat loaf. The inner core of the loaf is also filled with meat loaf. It's very satisfying to take a bite of the rich meat flavor. The bread is made by the C... ...
Steamed bun with mushroom and bean sauce
Mothers who have children at home like to study all kinds of pictographic food best, so as to attract children to eat more and give them more joy. This kind of mushroom and bean bag is such a pictograph food. Make the bean bag into the shape of ... ...
Cheese croissant
Rough horn shape, rich ham and cheese flavor, American cowboy like natural temperament
Sesame sweet potato bean cake
Sweet potato is one of the most popular foods in winter. Sweet potato is a good food with low fat and low heat energy. At the same time, it can effectively prevent sugar from turning into fat, which is conducive to weight loss and fitness. Sweet... ...
Steamed dumplings with pattern characteristics
In my hometown, people always steam some fancy pasta in order to ask for a good omen during the Spring Festival. Among them, the most fancy steamed bread. My mother is no exception. In addition to steaming steamed bread, she also steams this kin... ...
Colorful dumplings
Recently, I saw a lot of friends send jadeite and white jade dumplings in the circle of friends. I made this colorful dumpling by chance. Although it's tedious, I'm in a good mood.
Egg filled pancake
As a foodie, you should be able to eat and make. If you don't know anything, you can add my wechat lele8991, please indicate the bean and fruit.
Rice flavored preserved egg meatball
Steamed glutinous rice balls have been eaten by everyone. But have you ever eaten meatballs with preserved eggs in the meat filling? This is my snack to a big dish. It's taught by my mother. It's delicious. Come and collect it --
