Chinese Food
All Recipes
Stir fried shredded tofu with mung bean sprouts
Mung bean sprouts come out of the water when it's hot. Dried tofu dries when it's hot. So the two are perfect together.
Mango Pudding
Super delicious, super refreshing.
Mutton kebab
My husband's reserved dishes. My son's favorite.
The unique flavor of spring - toon head and egg roll
Chinese toon head is a special delicacy in spring - red shoots thrown into boiling water to become green and green - pickled Chinese toon head and scrambled eggs are the dishes grandma will definitely make every spring. I can't eat that after I ... ...
Steamed bun with soy sauce
I always miss the breakfast in the snack bar beside my school when I was driving at home. The steamed stuffed bun with soy sauce is very delicious. So I tried to make it myself. But there are so many strange ways to make it online. I never found... ...
Fried shrimps with salt and pepper
Huaiyang classic dish, shrimp production place
Chicken Curry Rice
Curry is actually the crystallization of many spices. It originated in India. It is said that curcumin in curry can help heart function, lose weight and prevent dementia.... Eat curry three times a week. You can benefit from it. Chicken curry is... ...
Chicken wings with Curry
This brand of curry from a friend. After a trial, it was found that it was much thicker than Thai curry. It also had a lot less oil content and better taste.
Fresh fish and meat floss
Healthy snacks without additives.
[Kwai] vegetable salad with low calorie and pasta -- a low card method without losing flavor.
Many girls choose salads in order to keep fit. The ingredients of salads are healthy and low calorie, but once the sauce is poured on, it's another thing.. ~The heat of a stir fried dish may not be as high as a salad drenched with thousand islan... ...
Fish flavored eggplant with strong Jiangxi flavor
Smoked fish is a local characteristic. It has a strong and unique flavor. Eggplant is easy to absorb the salty taste of smoked fish, so smoked fish and eggplant are good match.
Spare ribs with garlic
Small and heavy taste. My favorite.
Crispy and sugar free snack than Taiping soda -- Zhixiang thousand layer soda biscuit (onion flavor)
I always like to eat soda biscuits. My mother is a diabetic. I can eat very few cakes. I have made soda biscuits many times. This time, I finally made them crispy. I feel very delicious. The key is zero add. Absolute health. Let's make a snack f... ...
Enema
In the past few years, there was always a enema seller at the door. Every time I heard the call, I would go out and buy two pieces. I haven't sold them in recent years. I really miss the taste. I'll make my own food and clothing.
