Chinese Food
All Recipes
Corn noodle head
Corn flour contains a lot of lecithin, linoleic acid, cereal alcohol, vitamin E, cellulose, etc. it has many health functions such as lowering blood pressure, reducing blood fat, anti arteriosclerosis, preventing colon cancer, beauty and beauty,... ...
Grilled ribs in New Orleans
[if you don't care about current affairs, you don't read news; if you don't care about wind and moon, you don't read novels; but if you care about life and food, please pay attention to my micro BLOG @ lillifi. Let's talk] I bought a lot of New ... ...
Crispy thousand layer beef cake is crispy on the tongue. Crispy into the heart
[goddess Ding you Cai, creative home cooking] crispy thousand layer beef pancake, crispy in the tongue, crispy in the heart
Ten minutes, quick fried, egg and carrot Kwai.
Open the refrigerator. There are only two carrots and two eggs left. OK. Let's have a quick Kwai.
Fried rose dumplings
We all like to eat dumplings, especially those with leek filling. We need to make dumplings that have a good appearance. Of course, we need to let them give full play to their fragrance at the same time. The dumplings fried in oil are too dry an... ...
Favorite breakfast - fried bread slices
Sometimes lazy people don't want to get up. Look through the fridge and there are only two steamed buns left. Don't be afraid. As long as there is food in the fridge, there will be no food for you.
Shrimp with cucumber
River shrimp is rich in many inorganic salts, which is what we usually call minerals. What iron, phosphorus and so on are very rich. Eating river shrimp often can not only improve our physical fitness, but also improve our immune ability. It als... ...
Steamed fish
Steamed fish is complete in shape, tender and delicious. According to different kinds of fish, the nutritional value is different.
Steamed dumplings with shepherd's purse and wild vegetables
It's still mom's food. Now I'm learning how to make it myself. It's more successful. Teach everyone.
The simplest Cranberry biscuit (Cranberry pastry) in 52 issues
My own Cranberry biscuits can be put into many Cranberry biscuits. They are sour, sweet, crisp and delicious. I don't think there are many people I don't love. But I want to make noodles, freeze, slice, bake and spend most of my time in baking. ... ...
Making pancake fruit with egg roll mold
I lost an egg roll mold before. I made several egg rolls. Then I made a pancake fruit with a sudden whim. I didn't expect to succeed. And it's very convenient. It's just a little mini. Ha ha. You can try. I did it half way before I remembered to... ...
Whose little sun are you? Sunny side up
When the new home was finished, the first Hainan to return home. He can't cook. But an egg, two slices of toast and a glass of milk will do for breakfast. So my mother-in-law gave him some old cookers to use for a while. When I came, I would buy... ...
Ginger brown sugar black rice warm palace cake
Many female friends have many dysmenorrhea problems because of the cold in the palace. They don't lack the ingredients for health preservation at home, but they don't mix with the body conditioning. Brown sugar contains a variety of minerals, ca... ...
Roast chicken for Christmas
Christmas is very grand in the West. We pay attention to home decoration and food. Big turkey is the most familiar Christmas food. Foreign friends eat turkey at Christmas, just like Chinese people eat moon cakes and dumplings on August 15. So do... ...
Margarita biscuit
Marguerite has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French dessert. ... ...
Crispy hand grasping cake
I always like to eat hand-held cakes bought in the supermarket. It's easy to do. So I want to try it myself. Just do it. I bought a pan and started to make a journey of grabbing cakes by hand. It's a thousand layers and hundreds of folds of hand... ...
