Steamed bread is from snacks to large breakfast pasta for Chinese people. There is no additive for self-made. It is also very convenient and fast. Today's method is successful in one fermentation. It's very soft and delicious.
A small delicacy of spring
Make delicious food with simple ingredients. Oysters. Also known as milk in the sea.. It is rich in protein and zinc. The shell of oyster is very hard. If you don't have professional tools, it's hard to pry it open. Today, you can eat oyster eas... ...
The heart of beauty. Everyone has it. This salad is specially for people who love meat and who don't like eating vegetables. The low-fat chicken breast and different vegetables are matched. You can eat it as you like. Eat it as you like. Rock it... ...
Douchi is a kind of black beans. It is fermented by black beans. It has a unique salty flavor. Douchi is used for steaming, boiling and stewing to add special delicacy to dishes. However, it is rare to stir fry black bean. Stir fry the Douchi to... ...
Shiitake mushroom, also known as Huagu, is the fruiting body of shiitake, a lateral ear plant. Shiitake mushroom is the second largest edible fungus in the world and one of the specialties in China. It is known as mountain treasure in the folk. ... ...
Babao hot sauce is a traditional famous dish in Shanghai. It's bright and bright in color and spicy. It's improved from stir fried chili sauce. Later, some restaurants in Shanghai followed suit. Babao hot sauce was widely spread. Babao hot sauce... ...
For the son who doesn't like eating
Heart blue hand-made private house dish [stir fried preserved pork with dried radish] - the Chinese New Year in a piece of preserved pork. For the Chinese people, it's not just a second Chinese character, but a deep attachment to the bones of a ... ...
It's amazing to have this dish in a Hunan restaurant. I bought some packets of bamboo shoots on the Internet and made them myself. It's great. It's still great.
Steamed buns without noodles
Steamed buns without noodles
I really want to have barbecue today. But I prefer to do it myself. Look at the ingredients in the fridge. Choose some you like. Make a plate of oven version barbecue. It's so delicious. It's so spicy. It's so tasty. All the family members rush ... ...
Cuiyi is watermelon skin. Watermelon skin is rich in nutrition. It contains glucose, malic acid, Lycium, fructose, sucrase, protein amino acid, citrulline, lycopene and rich vitamin C. It has the functions of anti-inflammatory and antihypertensi... ...
Let's talk about the Chinese toon bud, but it's our favorite spring vegetable. It is the toon tree that accumulates all winter's energy. Take advantage of the call of the spring wind. You chase me to stretch out. The fresh Chinese toon bud is re... ...
It seems that we haven't tossed peanuts for a long time. At that time, peanuts were often roasted. Long emperor turned the cage. It's convenient. You don't need to guard it. The cage is still there. In a corner. I'm too lazy to take it. I'm too ... ...
It's a simple and delicious domestic dish. I wanted to fry cabbage. As a result, I put a lot of side dishes. It's super delicious.
Thin skin and big stuffing. The recipe chart is the plain stuffing of anethole. The stuffing can be cabbage egg, leek egg, spinach, etc The filling is made according to your own taste. See the step chart for the specific method of traditional pl... ...
Recently, s kowtowed to steamed bread. Steamed bun. It's not made of black rice steamed bread. It's nutritious and healthy. Breakfast with porridge. Tube full Ha ha