Chinese Food
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Home made French fries
Dad bought a lot of new potatoes. DIY French fries for the kids. They all enjoyed noodles. They ate up. Better than KFC. Comparable to Burger King.
Hot and sour sirloin
Although I study abroad, I can eat Chinese food everywhere. Only this home dish is always concerned. It's the first time to make acid and black. This time, it's finally successful.
Stir fried eggs with cucumber and fungus
It's hot in summer. You need some fresh vegetables to cool down. This summer vegetable - fried eggs with cucumber and fungus is refreshing and delicious. Like the heavy taste of the package. May as well change the taste; like the light taste of ... ...
Hot and sour Chinese cabbage stem
This season is when the cabbage is on the market. It's one of Guilin's homely dishes. The combination of the sour radish and the crispness of the vegetable stem is amazing.
Four season beans with sweet pepper
Kidney bean is the name of our hometown. Its scientific name is kidney bean. Kidney bean is the cultivated variety of legume. It's also called kidney bean, kidney bean, bean, knife bean, etc. It's called qingmingdou in Quzhou, Zhejiang Province.... ...
Roasted chicken leg with honey sauce
Honey roasted chicken leg is more suitable for small pot friends. And can't eat spicy packages. The method is very simple. The sauce and curing time of marinated chicken leg. After these two points are done, the roasted chicken leg will not be bad.
The kitchen of the demon house
I have loved cowpea horn since I was a child. I love my grandma's delicious bean drenched rice. My favorite grandma has passed away for many years. Even now, I often dream that she is still alive. I know I miss her too much. Although it's not my... ...
Fried squid slices
I bought a big squid. It weighs two Jin. The squid has to be barbecued. There's a thick body. I'm too lazy to cut flowers. I can make thin slices of dried chips.
Noodle soup with egg and tomato
My daughter is a little uncomfortable these days. She wants to eat light noodles. She makes her usual poached eggs and puts some tomatoes. It's refreshing and appetizing.
Smooth fat intestines
A lot of people talk about fat intestines. I feel that pig's large intestine (i.e. fat intestine) is very unclean. It's dirty and ugly, especially those who have dealt with it. I agree with that. But fat intestines actually have many functions. ... ...
[tip of tongue 2] Chinese toon egg stand
Tip of the tongue 2 Specials - this episode finally has the figure of big Beijing. Haha - Chinese toon stall egg is really suitable for novice kitchen - P.S. I want to eat yellow mud arch...
Fried Artemisia selengensis with bacon
Artemisia selengensis is also called Artemisia selengensis. It has a special fragrance. It's crispy, tender and refreshing. It's fried with bacon. It's red in the yellow of bacon. Artemisia selengensis is green. No matter the color or the fragra... ...
Spicy snail
The snail meat is plump, delicate and delicious. It is known as the pearl in the dish . It is rich in protein eggs, vitamins and essential amino acids and trace elements of human body. It is a typical natural animal health food with high protein... ...
Spicy chicken in pot
I suddenly want to eat chicken today. But when I look at the market, wow. Such a chicken is too big. I have to eat a few meals. So I came up with an idea. Go to the supermarket and buy wing roots. Walk up
Flying cake super power - Crispy leek box lazy version
I always like leek box. When my mother was making leek egg stuffing, I would always try to eat the half life stuffing nearby. After I have a family, I try to make it. The more skillful I make it, I often change patterns, put different fillings, ... ...
Braised pork in brown sauce
Recipe provider - yanbaohong
