Chinese Food
All Recipes
Chicken gizzards with sauce
My friend came home and made a table of dishes. This cold chicken gizzard is the most popular. My friend said that this dish is enough to match a glass of wine. This dish is really popular. Every time I eat it, I can't stop talking. When I make ... ...
Salted bean
In summer, the fragrant and tender Maodou is not only nutritious, but also has the effect of dispelling heat and dehumidification. A plate of salted Maodou. It's simple and tastes good. It's very suitable for family. -
Stewed beef brisket
I went to the supermarket and saw that the beef brisket was very fresh. When I bought it, I cut it into pieces and frozen the refrigerator. These days, I suddenly remembered that I would take it out to defrost and satisfy my craving. -
Braised chicken
Friends who like stewed chicken and rice can do it by themselves
Nutrition and moisturizing -- fragrant walnut peanut paste
I used to make peanut paste by hand with the most primitive sand plate. After grinding the peanut, add rice and grind it into a pulp. The peanut paste boiled out is fragrant. Now it's easier to cook walnut and peanut paste
Braised spareribs in rice cooker - a must in the bedroom
I can't eat authentic braised pork in northern schools and my roommates are from Zhejiang Province. Of course, I have to make a meal by myself. I'm addicted to my mouth.
Summer noodles Kwai Tai fragrant noodles.
Braised noodles are one of my favorite. As a northerner, I like to eat stewed noodles made by my mother since I was a child. I will never forget the delicious memory left to me. It seems to be a very simple food. But it's really not easy to make... ...
Braised noodles with lentils
Braised noodles with lentils is a common home dish. It's easy to learn. The pollution-free green beans grown in our small farmyard are sweet, healthy and organic~-
Braised quail eggs
Quail eggs have a high nutritional value. They are rich in protein, fat, carbohydrate, vitamins, potassium, sodium and riboflavin. They are good for tuberculosis, hypertension and metabolic disorders. At the same time, quail eggs can even inhibi... ...
Stewed rice with preserved meat
When it comes to the special snacks of Guangdong, baozai rice, as many people know, baozai rice refers to the rice cooked in a small casserole. It is everywhere in the streets of Guangzhou, and you can smell its fragrance from afar. It's simple ... ...
Sweet and sour pork ribs
One kind of missing is happiness. Another kind of missing is aftertaste. There is a kind of missing is the taste of mother. When I was a child, I always envied the ribs made by my mother. Because they have the taste of my mother. They have a dee... ...
Fried rice with colorful eggs
Hot rice is what I like to eat. Hey, this is another one, Wuchang rice with flowers. I used to eat a bag of Wuchang rice before. I used that sack like hemp and let it go for a few days. The house is full of the fragrance of rice. So I'm very gla... ...
Spiced bean curd
It's the season of Maodou. The round and rolling beans are very appetizing. Every time I buy it, I try my best to buy it. I see it once (the nature of the food). In addition to skinning and cooking, I also cook it in water. If I can't finish coo... ...
Braised chicken feet
I haven't written a recipe for a long time. This time, I can be forgiven. I'm so tired after moving. I feel like I owe a lot of debt. I've explained many recipes to you. Take this chicken claw as an example. I was scared on the day of my hair. S... ...
