Chinese Food
All Recipes
Chicken feet with spicy sauce
Because my husband often says that my whole thing is not what he likes to eat. Today he cooks the chicken feet he likes to eat. He says it's delicious. He tells me to cook more what he likes to eat later. Even his son says it's delicious.
Stewed Beef Brisket with radish
In autumn and winter, I often stew the soup with radish and beef. It's also a common stew in Sichuan. It's delicious with a special dip.
Stewed beef in spicy water
It's delicious how to make fat cattle. Tonight, make a simple and super delicious spicy boiled fat cattle. Fragrant... Wine and rice. Rice killer.
Steamed stuffed bun
As a pasta for northerners, it's common on the table. How can there be few steamed buns? Today's steamed buns are mainly vegetarian. They are nutritious and delicious. Let's have a look at them if you like. My wechat is 3890371. Welcome to add t... ...
Fragrant Muffin
I have more people. Divide the number of diners by 2.5 (give you a math problem. Ha ha)
Stewed Beef Brisket with tomato, potato, carrot and onion
The weather changes in autumn and winter. We should supplement calories a little bit. Eat more beef and mutton. Improve immunity. Stew tomato in a sweet and sour way. It's delicious, healthy and not greasy. Adults and children like it.
Stewed pork ribs and fried chicken in pressure cooker
I like stewed meat to keep warm in winter in the north. Since I was a child, I like to sauce all kinds of bones. Sauce ribs are the best memories of my childhood. Five spices and soy sauce. Compared with the sweet and vinegar of Jiangsu and Zhej... ...
Braised tilapia
The tilapia you made before is steamed. Today's tilapia is braised in brown sauce. It tastes just as good. Delicious is better than steamed. This recipe can be used to make braised hairtail, flatfish, carp and grass carp. In short, it can be use... ...
Saute tripe with knife
The hot and sour tripe sticks popular in Gansu Province are really an indispensable good dish in winter. By borrowing some ingredients of Sichuan flavor, fresh tripe will have a hot taste. But I don't like sour food very much. It's fried instead... ...
Winter melon meatball soup
The heat clearing effect of winter melon is excellent. You can eat more at ordinary times. Today's winter melon meatball soup is simple in ingredients, but the soup is fresh and fragrant. The last little chives really have the effect of turning ... ...
Stewed beef ribs with black beer
The ribs are the meat between the ribs. The meat is fresh and tender. There are also some fascia on both sides. It's better to stew it. The beef ribs that I bought have been cut into large ones. I just need to wash them with water twice. Then I ... ...
Braised pork in brown sauce
Is Grandma's stew always so memorable? But what I do is better than my grandma's. Because my grandma can't make braised pork. -p
