Chinese Food
All Recipes
Stir fried meat slices with lettuce
A few days ago, I went to my friend's house for dinner. There was a stir fried meat with lettuce on the table. The meat was not processed. It was the taste of pork itself. It was very delicious. There was a kind of beautiful illusion of eating m... ...
Bitter chrysanthemum in cold sauce
I bought kuju in the morning market at the weekend. One plate of kuju can be cut as you eat. And I can continue to grow new seedlings by spraying water after cutting. I'm very happy. With my own garlic sprouts at home, I just need to add a littl... ...
Donkey meat with spiced sauce
As the saying goes, dragon meat in the sky. Donkey meat on the ground . It can be seen that this kind of meat is unusual. It's really unusual. Many large supermarkets are very difficult to buy fresh and excellent donkey meat. I was once again on... ...
Braised noodles with bean curd
I still remember the bean stewed noodles in the university canteen. It's dry. The noodles are very thin. But I can't find such thin wet noodles here at home. I always eat to remember the beauty of school~~~
Cowpea tomato
The therapeutic effect of cowpea. In fact, many common fruits and vegetables on the daily table contain huge energy. Cowpea is one of them. This humble vegetable can not only provide the human body with high quality protein and many kinds of nut... ...
Amaranth with preserved egg
Life is weaved by innumerable chances and coincidences. You can't believe the two words fate. God likes to joke with people. It makes you lose when you think you get it. It happens when you think it's impossible. Believe that lovers will get mar... ...
Boiled meat slices
This time, the boiled meat is not made with Pixian chili sauce. It is also not made with ordinary dry pepper alone. But in winter, I used to eat the ingredients of the hot pot. This hotpot material is different from other hotpot materials. First... ...
Fried chicken leg with BBQ sauce
Make barbecue with barbecue sauce. You must be familiar with it. But marinate chicken legs with barbecue sauce and fry them. Are you familiar with it?
