Chinese Food
All Recipes
8
Bibimbap in stone pot is also known as Korean bibimbap and bibimbap in stone bowl. Put rice and dishes in the stone pot. Bake until the bottom of the pot is covered with a layer of rice. It is fragrant and attractive.
Put the three delicacies in the Bento
Little brother pot. What's new recently? Big pot - now there is. If you rest for another month, it will be gone. Brother pot. We're back to work. Lunch is delivery. Everyone has a big pot on their own - well, refueling in a special period. Littl... ...
Kung pao chicken
Making kung pao chicken for the first time
Home style Mapo Tofu
Mapo Tofu is one of Sichuan famous dishes. The main raw materials are tofu, bean paste, minced beef (pork can also be used), pepper and pepper. Hemp comes from pepper. Spicy comes from chili noodles. This dish highlights the characteristics of S... ...
Glutinous rice sausage
In a Tao's opinion, glutinous rice sausage is a kind of special food. But if you want to ask where it is, I'm afraid one hundred people have one hundred answers. Because there are similar practices all over the country. It's like zongzi. It's al... ...
Homemade lemon boneless spicy chicken claw
Chicken feet. Delicious food can't stop. No matter how you do it, it's my favorite food. Although the debonding step is troublesome, I think I can take one bite after it is finished. I think I have to insist on finishing it. For this_ •́)ง
Stir fried she goose powder
She goose powder is also known as chicken intestine powder . Because the tuber of she Goose (a ginger plant unique to Phoenix) looks like a Lionhead. Fenghuang mountain is also a settlement of She nationality, so it is called she goose powder. S... ...
Lamb chops in family oven
How many steps does it take to bake lamb chops? One lamb chop is bought. Two lamb chops are marinated. Three lamb chops are put into the oven. It's super simple. If you can't go out to eat lamb chops during the epidemic, you can try it
Fried eggs with garlic
The original camera may not be so nice and considerate. Garlic sprout is a dish that can be kept for four or five days
