There are many ways to make spicy chicken. But I prefer the taste of Chongqing spicy chicken. Chongqing spicy chicken needs to find chicken in chili to be authentic.
I enjoyed it for the first time at school. When I went home, I saw two casseroles at home. So I made a braised chicken with hemp. I took the opportunity to record the steps. The most important thing is to make everyone o (o) greedy_ ∩)o
My daughter likes my hand dried noodles. But she always eats white noodles. In order to change taste and keep healthy, she made this bean noodles.
The Dharma stick will only attract me if it is baked to crisp like this. When the whole line is placed in the shop, I feel the gas field is weak and explosive. It's a decoration at a glance. It's estimated that many bakeries are aware of this pr... ...
When the express service rang the doorbell, it felt strange. Only when the package was opened could it be known that it was the bean and fruit soy sauce for trial use. The long-awaited soy sauce for trial use. The package was perfect and the fra... ...
Always insist on eating vegetarian food at night. What to eat becomes a problem. A refreshing cold dish, and then a night of porridge. A healthy dinner begins ~
This time, I'll teach you to make a delicious and delicious dish. It's easy to learn and eat. Of course, it's also necessary to make the dish with ice beer as standard. It's a well-known old brand for you to make Anli Yanjing U8 ~ Yanjing. The l... ...
He doesn't like white radish. Today, he simply fried a piece of white radish and ate it. I think it's delicious, too.
Recently, we can only eat some vegetables in the evening to lose weight. This dish is especially suitable for people who lose weight. It's delicious but not fat.
Cantonese cuisine
I went to school on TV for this dish. I tried it successfully several times. Eat this dish to the large intestine, water to the bladder. No exaggeration. Especially suitable for people with constipation.
The fried shrimps in the typhoon shelter originated from a harbor called typhoon shelter in Hong Kong. It is popular because of its crispy and delicious flavor. The traditional fried shrimps in the typhoon shelter are cooked with the whole shrim... ...
Bullfrogs are very nutritious. According to analysis, each hundred grams of bullfrog meat contains 19.9g protein and 0.3g fat. It is a kind of food with high protein, low fat, extremely low cholesterol and delicious taste. Bullfrogs also have th... ...
For the baby at home. Baby love
As for the origin of Gongbao Jiding, it is generally believed that Ding Baozhen was founded by Ding Baozhen, governor of Sichuan Province in the Qing Dynasty. Ding Baozhen was born in NIUCHANG Town, Zhijin County, Bijie City, Guizhou Province. H... ...
Mapo Tofu is one of the traditional famous dishes of the Han nationality in Sichuan Province. It belongs to Sichuan cuisine. The main raw materials are tofu. The main materials are tofu, minced beef (or pork), pepper and pepper. Hemp comes from ... ...
Simple and fresh stir fry
Don't look down on the fried beef with beans. It's just a regular dish. But it's always appetizing. It's a rice killer. It's just this kind of dish.
I like cold skin best. But I eat it in the stall outside. It's really unsanitary. Since I learned how to do it, my family is very happy. I have eaten it several times. My neighbors and colleagues are also famous. They are full of praise.