Chinese Food
All Recipes
Hot and sour potato shreds
Dinner for one person. It can also be delicious
Salty, crispy and spicy cauliflower
Go to Hunan restaurant for dinner. Cauliflower in dry pot is a must. What's on the fire and what's the flavor With a bowl of white rice, it really should be said that there are only delicious food and family ties in the world that can live up to..
Stir fried sliced meat with garlic
No matter how simple it is, it's true that the dishes dad likes are delicious.
Tianjin cuisine - full blast
It's a very special dish in Tianjin. But now the restaurant's improved food is not what it used to be. Last time I went out to eat only chicken, cucumber and shrimp.. It's still relatively complete - there are many things, so it's called full bl... ...
Stir fried seasonal vegetable pancake
A few days ago, my son bought some vegetables for his birthday. There were a few garlic mosses left, half onions left, half carrots left. It's not enough to add all these together. I soaked some fungus again. Let's fry them together. I won't eat... ...
Stir fried shredded pork with mushroom and pickled mustard
It's really delicious. I don't like it very much, but fat people like it very much. But they also eat less. I also went to buy a bag after watching show is also good taste of pickled mustard. I didn't find a bag in the supermarket in front of my... ...
Green fish in tomato sauce
My husband always says that I'm too fishy. I haven't made fish for a long time. It's because there's nothing else at home. Honey, you can eat
Salmon, avocado and vegetable salad
We are very lucky to get the trial opportunity of olive Gallo classic extra virgin olive oil provided by bean and fruit food. The olive oil of Gallo is produced by a Portuguese professional olive oil company with nearly 100 years of olive oil pr... ...
Braised yellow croaker
It's made by my colleague's grandma. It's delicious
Spicy duck blood
It's cold recently. Make a Sichuan dish with duck blood. It's spicy and sour from feet to body.
Crystal pig ear
This is a cold dish. The color of the finished product is crystal clear and the taste is crispy. With my exclusive dip material, it can serve both rice and wine. It can also serve as an amateur snack. It depends on how you enjoy it.
Crispy pork in pot~
As a daughter-in-law of Northeast China, she has been learning the famous dish of guobaorou in Northeast China. After many attempts, she finally made delicious guobaorou ~ ~
Braised chicken
Authentic Henan food. I heard it was a famous dish in Kaifeng. I have been shopping for a long time. Finally, I dare to try today. In addition, douguo has contributed the most to UNICEF.
