Chinese Food
All Recipes
Steamed swimming crab
I'm close to the sea. Now the crabs are really big and fat. I like steamed crabs and spicy crabs best. Steamed crabs can keep their freshness very well. You can also contact me if you want to buy live crabs. Welcome to wx-zd18855396438
Hawthorn and streaky pork
This is the dish that my mother often makes for me in the world. Hawthorn is appetizing and digestion, detoxifying and silting. It can make meat easy to stew. When I was a child, I loved this dish very much. The streaky pork was fried in an oil ... ...
Braised prawns
I want to eat seafood. Don't run out. You can enjoy a big meal at home.
Black fish and Tofu Soup (recommended by nutritionist)
I'm sick recently. I need some tonic soup. This soup is recommended by the nutritionist. My husband, who is a novice in cooking, has done a perfect job under my guidance. So if you read the tutorial, you will see it. Don't miss it when you pass by
Braised lion's head
Braised lion's head. A famous dish of Han nationality. It's a dish that is often eaten during Chinese New Year's festival. It's also called Sixi meatball. It's auspicious. This is a famous Huaiyang dish. It has fat and thin meat, ruddy and gloss... ...
Spicy chicken
I put three red peppers. I used half of them. Half of them were pepper. They were spicy and spicy.
Braised pork in brown sauce
My mother taught me. It's really delicious.
Fish ball soup with zucchini
Frugal melon, clear and sweet
Congee with fresh shrimp and vegetables
A warm congee suitable for this cold autumn. Thick, fresh and fragrant. Warm and warm your stomach (^_ ^
Stewed Beef Brisket with black beans
In recent days, affected by the typhoon, it's windy and rainy. The weather is very cold. You can cook black beans and beef brisket at home. This dish is very simple to make with the electric pressure cooker. Put the ingredients in the cooker and... ...
Braised spare ribs
Because there is a lot of white wine, there is no water. If you put water, you must put hot water. Otherwise, the meat is old and hard
Stewed mutton hoof with radish
A few days ago, my mother-in-law and my husband went to buy a variety of dishes. They said that they would leave the stewed lamb's hoof Soup for the baby to drink. I've been storing the refrigerator for many days and I've forgotten it. I want to... ...
Marinated crab and shrimps
Just try it. It's absolute and steamed crab. It's absolutely delicious in the sky. I want to eat it after eating. Haha. I'm really afraid of crabs. But I can't help it. I can't help it. I think it's so delicious. My saliva is coming out.
Braised prawns in golden oil
I've been looking forward to making a hard dish. I really think it's better than all the prawns I've eaten.
