Chinese Food

[prawns with basil in soy sauce] favorite touch of basil

I like fried prawns with soy sauce very much. Fortunately, I can often cook them abroad. Some time ago, when I went back to China, I saw perilla in the vegetable market. My eyes were shining. Because the fried prawns with soy sauce and perilla a... ...

Chicken gizzards with pickled peppers

Self taught super simple novice can handle it

Waterless ginger smothered duck

Every food lover wants to have a French stew pot made of enamel cast iron. I have grown grass for a long time. After you get it, you will have a heavy. Sapphire Enamel Cast Iron French stew pot. Thickened high-quality cast iron substrate. Heat s... ...

Special chicken with yellow sauce

Fresh meat bun

As a gourmand, I am willing to try anything. Breakfast is not simple for me. It must be delicious and nutritious. Today, let's make a delicious and fresh meat bun

Sweet and sour carp pieces

Dad loves fishing

Sanwei white cut chicken

No chicken, no feast is about it. A chicken in summer. Good health in summer. Chef and yuange bring the innovative version of Sanwei white cut chicken

Stewed beef with tomato and potato - low fat and delicious

Tomato, potato and beef are very common ingredients. But don't underestimate these three things. The finished product is not only sour and sweet, but also reasonable in meat and vegetable matching. Nutrition is complementary. Stewed. No oil, hea... ...

Steamed dumplings with eggplant, pig head and face

There are a lot of greedy cats in the class.

Crispy mashed potato with chicken sauce

Mashed potatoes with chicken sauce. It's a favorite of many children. Change the form this time. Roll it up with spring roll skin and fry it gently. The skin of the finished product is fragrant and crispy. When you bite it, you can eat the fresh... ...

Stir Fried Carp slices

Relatives and friends always bring fresh carp to eat. They always fry them into pieces. Today, they suddenly want to change their way of eating.

Spicy boiled beef

I've been trying to cook this dish for a long time. I haven't been able to toss it up. In fact, this time I have a way to be greedy. Now, I dare not eat such a heavy dish in the restaurant outside. It's just a good one. Not many. It turns out to... ...

Pickled peppers and chicken feet - one of the standard snacks for watching the video

Even if it's common seafood, it's only a step away from eating international style.

Cooking master Julia Child in her masterpiece mastery of French cooking art joked about mussel as the poor Oyster . It's true. Most people don't see it. Even some people don't know it at all. In fact, after drying, it is the light dish we are fa... ...

Silver carp with chopped peppers

New. Good taste

Steamed tilapia

Chicken wings with coke Rosemary

Roasted chicken is often used in mainland China. A restaurant in Ji'nan, Shandong, accidentally overturned coke and roasted chicken wings. It was found that coloring with cola was more convenient. It also had special taste and charming aroma. So... ...

Sweet and sour spareribs

Stir fried squid ring

Squid can nourish Qi, nourish yin and beautify the face. It is also helpful for detoxification and detoxification of the liver. It can promote the metabolism of the body. It has the functions of anti fatigue, nourishing yin and beautifying the f... ...

Steamed chicken with mushroom and medlar

I often have friends around me to discuss what kind of food my friends would like to make for dinner at home? It's not only simple, but also decent. Steamed dishes are naturally the best choice. The nutrition of steamed dishes is natural, needle... ...