Chinese Food
All Recipes
Mung bean cake
Small cakes, such as chewing on the moon, contain crispy and Yi. Mung bean cake is a traditional Chinese food. Its soft skin and sweet mung bean stuffing are delicious.
Rainbow egg yolk crispy
Before the Mid-Autumn Festival, mooncakes go first. It's a while before the Mid Autumn Festival. There's a moon cake wind in the baking industry. In fact, in addition to moon cakes, yolk puffs and Mid Autumn Festival are also very well matched
[Full Island flavor] it's so delicious that it doesn't want to go with rice
There are many ways to call this kind of rice. The common ones are marinated rice, dried meat rice and minced meat rice. The less common ones are Shandong meat rice and marinated meat rice.... In fact, all kinds of appellations are only the diff... ...
Noodles with nine delicacies
As the saying goes, it's hard for a mother to give birth to a child. In the past, medicine was underdeveloped and it was not easy for a woman to give birth to a child. Now it's different. Science is developed. It's not easy to give birth to a ch... ...
Shunjia private dish -- winter melon and yellow clam soup
I can't get rid of my addiction to seafood... Corbicula flavum. A special product of Dandong. It's succulent. Some treasure bought some. Eat it quickly..
Sausages crispy
As the Mid-Autumn Festival approaches, the atmosphere for making mooncakes is becoming more and more intense. The circle's gourmets are beginning to share all kinds of homemade mooncakes. I am also eager to see them. I have a big appetite. So I ... ...
Boiled lard - crisp moon cake. It's necessary for yolk crispy
Dad loves to eat crisp moon cakes. Every Mid Autumn Festival, he goes to the supermarket and takes a look at them. But I always feel that the moon cakes outside are not as delicious as the ones made by myself. Last year, I made a wave of moon ca... ...
Essential lard for Chinese pastry
The daily life of greedy cat
Home recipe -- fried eel with cabbage
Go home for dinner - in the evening. It should be pleasant. Huadengchu. In a hurry. Just to go home early. For that bowl of rice. For that safe. Home. A place to rest. Sauteed eel with cabbage - the round and plump eel is tender and delicious, n... ...
Table Chinese cabbage brine
When I go to Taiwan to play, if I go to eat the marinated meat rice or the sealed meat rice in the snack bar, I will definitely order this cabbage marinade. I like the cabbage very much. It's very sweet and delicious. At the beginning of autumn,... ...
Crispy egg yolk
Yolk pastry is a traditional pastry that is very popular with yolk pastry. Layers of pastry are matched with homemade red bean paste, which is not sweet and greasy. The bean paste is wrapped with salted egg yolk with pine sand and oil flowing. T... ...
Crucian carp milk white soup
Carassius auratus tastes sweet, has a flat nature and enters the spleen. It has the functions of invigorating the spleen, appetizing the stomach, benefiting qi, benefiting water and dehumidification. The method is simple and delicious.
Porridge with spareribs and yam
For some people, porridge is sweet. No. delicious salty porridge is more nutritious.
Fresh meat moon cake
The old big house fresh meat moon cake in Shanghai is a household name. My husband, Shanghainese, especially like to eat this kind of moon cake. When I think about it, I will tell you how delicious it is. Then I want to make it authentic. I care... ...
Lotus cake
The food with the word crisp has been said on the Internet for a long time. It's all delicious words. It's either crispy and delicious, or soft and sweet. Mango crispy, durian crispy, pineapple crispy, pastry, crispy bread All belong to this kin... ...
