Chinese Food
All Recipes
Oreo chocolate and Mexican egg yolk
Two flavors at a time. It's so high.
Minced mussel with a burst of pulp
It was once very popular. I had to wait in line for more than an hour every day to eat it. How can I let go of my favorite food? I baked a soft cake embryo at home. My boyfriend wrapped with moss ate three of them at a time. I can't afford to gi... ...
Self made pickled pickled pickled vegetables fried chicken gizzards with pickled vegetables
When I was a child, I didn't live in the countryside as well as I am now. Fortunately, my sister Xiao [Ma Ma Ma] cooked all kinds of sauces and salt dishes at home. Pickles were quite spectacular. At that time, I didn't think how delicious they ... ...
Fried lotus root
Lotus root is a kind of dish that only northerners like to cook. When I was a child, I could only eat it when I wanted to eat it. I like to make lotus root with crispy lotus root. It's Crispy with lotus root and fragrant with meat stuffing. It m... ...
Henan tofu
Yesterday, the children saw one of our Henan specialities, tofu, from my friends' circle and my classmates. Ask me if I can make it. He wants to eat it. I said it's our local specialty. It must be. I'll buy tofu and side dishes when I come back ... ...
Porridge with pork loin
Pig waist is pig kidney. It has rich nutritional value. It contains zinc, iron, copper, phosphorus, vitamin A, vitamin B, vitamin C, protein, fat, carbohydrate and other components. It has the functions of Tonifying the kidney, promoting the bod... ...
Pork loin and liver soup
Pork kidney and pork liver are nutritious food. They can play a nutritional role in the body. They can supplement the protein and nutrition in the body. Traditional Chinese medicine believes that pork kidney has the function of Tonifying the kid... ...
Scallop and white gourd soup
Scallop and white gourd soup is suitable for eating in winter and summer. In winter, we should pay special attention to protect our spleen and stomach and store essence. Winter is the season of Yin Sheng Yang. People with phlegm dampness constit... ...
Stir fried pork large intestine
Stir fried pork large intestine is the most delicious. It's very delicious when it's hot. Large intestine has the functions of moistening dryness, tonifying deficiency, quenching thirst and hemostasis. Large intestine, small intestine and intest... ...
Oil drenched mustard
Mustard is a cultivated variety of Brassica in Cruciferae. Annual herb. Up to 150 cm in height. Young stems and leaves with bristles and pungent taste. Stem erect. Basal and cauline leaves large. Only lower part with lobes. Margin with undulate ... ...
Snowman Christmas snack box
It's Christmas tomorrow. Hold on to the last threshold. A little snowman's boxed rice with a new waist plate is not too cute.
Stewed rice with ribs and potatoes
Can you be like me? Sometimes you don't know what to buy. You want to make this kind of main food with rice, vegetables and meat. It's delicious and nutritious. My two babies also like it very much. It's more delicious than fried rice. It's fast... ...
Spicy chicken
It's spicy chicken. It's spicy and tasty.
Braised bullwhip with beef
My friend wants to eat. Let me teach him. When he makes it, he says it's delicious. He won't learn. He can eat.
Stewed bamboo shoots with ribs
I like stewed dishes most in spring, but in winter, if you want to eat, you can also use dried bamboo shoots instead of stewed spareribs to eat the soft rotten, fragrant and tender spring shoots stained with the fragrance of bamboo shoots and so... ...
The finale of Spring Festival dinner
In my family, spring rolls, Babao rice and wine dumplings must be the finale of the new year's Eve dinner. I feel that only after eating these three kinds of food, the reunion dinner will be complete. At the same time, this table of banquet will... ...
