Chinese Food
All Recipes
Salted bean
A plate of Maodou and a bottle of beer are standard for countless dads' summer dinner. Maodou was originally lively green. After heating, it turned into a calmer green. It seems that it is ready to be eaten at last. The fragrance of beans is wel... ...
Braised pig's feet with plum
It's the season when a large number of plums are on the market again. You can see the figure of plums all over the street. The plump and round appearance makes people salivate. The girls in Tao's office often buy them. They eat happily. They als... ...
Steamed dumplings with plant egg and willow leaves
It's both the beauty school and the strength school. Justegg vegetable eggs meet the nutritional needs. It's low-fat and low calorie. It's also delicious. It's suitable for all ages. Isn't it great ☺️☺️ The ingredients have their own taste. The ... ...
Xinjiang roasted bun, pumpkin, fennel, bean skin and vegetable stuffing
Xinjiang baked bun, pumpkin, fennel, bean skin, vegetable filling, taste of countryside in summer (8) aunt has lived in Aksu for 49 years. This baked bun, which can be seen everywhere in Xinjiang, commemorates all the green onion years left in t... ...
Deep fried cucumber with Perilla
I'm very responsible to tell you that the fried cucumber filled with soy sauce and perilla is the greatest vegetable representative of Hunan people. The order of seasoning must not be disordered. The wok is full of flavor.
Braised spare ribs
I was a greedy cat when I was a child. I love meat very much. I got a good score in every exam. I hope my mother will reward me with a meal of braised pork. I often go around the fire. I learned this tender dish from my experience. Let's share it.
Boiled peanuts with five spices
Yesterday, I went to the supermarket to buy things. I saw that the peanut in the vegetable area was very fresh. There was also soil on it. I bought a bag and came back. The spiced peanuts were boiled. It was delicious until I recalled my childho... ...
Spicy chicken with rice artifact
Spicy chicken. It's a famous Sichuan flavor dish. It's made with chicken and dried pepper. It's strong in taste, ruddy in color, spicy and crispy. It's popular. Although dried pepper is not the main ingredient, it is better than the main ingredi... ...
Salted pork dumplings with seafood
The Dragon Boat Festival is coming soon. As a traditional festival in China, the Dragon Boat Festival naturally needs all kinds of delicious zongzi. The custom of eating zongzi in the Dragon Boat Festival has been popular in China for thousands ... ...
Cream bacon Broccoli Soup
Make a breakfast queen every day. Recently, I received a case. So I spent all my time in data collection, sorting and strategy positioning discussion. I added two days on weekends and a 3:00 a.m. class. Finally, I finished writing more than 40 p... ...
Marinated chicken feet
My grandma likes to chew chicken feet. Just in the past two days, she will stew some. Let her chew it.
Stewed beef tendon
The brine beef is delicious. The heat is too high. It's high on the seasoning. Low salt, low sugar, low oil and low seasoning are the way of fitness enthusiasts. It's scolded for more than one time. Just love. After all, it's not easy to grow a ... ...
Cure system ~ braised spareribs
The most healing thing in the world. The first is food. The second is words. What can't be cured? Let's have a plate of thick tulip ribs.
Braised spare ribs
My daughter said that she would like to eat braised pork. The first time. The color of the meat is OK.
Stewed chicken (egg, wing, leg)
I want to marinate the chicken wings every other section. I want to send my son who has no meat but Coke wings. These marinated chicken wings are also very popular.
Braised pork ribs in brown sauce
Second kill all noodle shops. After eating this bowl of noodles with ribs, the noodle shop owner will be out of business soon. It's so delicious that it's very popular.
Stewed chicken leg
It's a delicious and tasty dish. It can be used to marinate other meats, dried meats, etc. in the same way. It uses a lot of strong fragrant peanut oil. It adds a lot of flavor. -
Marinated beef
My little treasure doesn't like steak. It's called a stuffed tooth. I can't help my bad teeth. But I can eat a lot of brine beef.
