Chinese Food

Improvement of pressure cooker of sweet and sour spareribs

Grandma can't eat hard things. Make sweet and sour pork ribs these days. Cook them in a pressure cooker in advance. Then change them into sweet and sour pork ribs. They taste good

Braised yellow croaker in hot sauce

Octopus dumplings are fresh enough with stuffing.

Octopus dumplings are my mother's specialty. Fresh and simple ingredients and seasoning can keep the original fresh and sweet. The pork should be fat and thin. It will be balanced with the tough meat of octopus. It can also have a better draught... ...

Braised pig's feet

Diced chicken with chili

Homely lotus root clip

Lotus root. It's always stir fried, stewed, or made of sugar lotus root. Today's break. Try the legendary lotus root clip at home. Make a different way of eating.

Chicken feet with lemon and thyme

Spring is warm and flowers are blooming. The weather is getting warmer. Are you tired of pasta when you stay at home? Today, make a delicious, hot and sour snack that won't grow fat. It's necessary to catch up with drama.

Stewed eggs with beer, tea and casserole. My husband's favorite dish. Simple and time-saving. Novice must learn.

South milk streaky pork

Hand grasping cake

I bought two bags of hand-held pancakes. There are 20 in total. I worked out one by one with classmates Fang every weekend. It's really delicious. Buy a piece of lunch meat. Cut it a little at a time. Put the rest in the freezer. I found that te... ...

Braised pork in brown sauce

Children's favorite braised pork

Homemade salted quail eggs that kids next door are all greedy for tears

Braised pig's feet

I bought pig's hooves from a farmer's house. They have been cooked and chopped. When I came back, I used the steel wire ball to clean the black surface and soak it for a while. If you buy the white one, you can stew it directly.

Home style beef stew

Roast lamb chops

I saw someone drying lamb chops in the circle. Well, I have a heart to try. It's broad. It's just too much. I haven't eaten it.

Sweet and sour spareribs

Ribs are usually stewed. It's good to change taste occasionally. It's sour, sweet and appetizing. It's just that there's no photo taken in the process.

Home spicy pot

I don't want to cook hot pot enough. Then I'll have a spicy pot.

Spicy pig's feet

My husband likes to eat pig's hoof very much. I always make him braised pork. I said to him the other day - wife, change your taste. OK. Arrange.

Garlic fish bubble

Braised chicken, stir fried chicken, simple and quick cooking artifact. It's necessary for novice.