Chinese Food
All Recipes
Agaric in oyster sauce
How to make edible edible edible fungus? In fact, this dish is very simple. It's also a delicious food in cold dishes. Today, I'll share with you how to use oil-consuming agaric. It's easy to understand. Let's take a look at the production process. -
Super invincible wine French Qingkou
The barbecue often eats nothing but oysters. But how can it be compared with the nutritious Qingkou. This time, the French method was adopted. Wine was added to enhance the fragrance. The taste is super delicious~
Steamed rice with sophora flower (rice with sophora flower)
April, in the eyes of ordinary people, is a good time for all things to recover and spring flowers to bloom. But in the eyes of food, April is a good month for wild vegetables, fruits and vegetables. Just sent away the white Artemisia and elm mo... ...
Tinfoil yellow croaker
There are many ways to make yellow croaker, such as steamed, braised, fried and pan fried Today, I'm going to make yellow croaker. The advantage of tin paper is that it can keep the freshness and tenderness of yellow croaker. Because the tin pap... ...
Mashed potato with okra
Okra feeds on tender pods. Its meat is fresh and tender. It is rich in protein, vitamins, calcium, etc. Regular consumption can help digestion, protect stomach, liver and skin, and enhance renal function.
[for one person] pork chop, miso, black winter
I ordered this at a Kwai Chai store, because it was lunch for the facial value and the quick hand.
Healthy Chinese salad
I went on a picnic with my friends once. Except for all kinds of meat, I prepared fruits and vegetables and Western salad dressing very artistically. When I ate, I found that people didn't respond to it. At this time, a friend took out a bag of ... ...
Roasted chicken wings
This dish has a Christmas atmosphere. -
Sweet potato and mustard soup
It's really the most common and common soup. There's no meat. There are only two kinds of ingredients: sweet potato and mustard. But it's really something I've drunk since childhood. My parents used to cook it for us at home. A warm soup full of... ...
Creative dishes, boiled baby dishes with ginger and egg
Every time I go to a good friend's house to have a meal, her husband will cook a dish for us. His creative dish, ginger egg, is used to cook baby dishes. The chopped and fried ginger eggs are fried and fried. The best complement is to cook baby ... ...
Steamed dumplings with mushroom and lean meat
Because last time I pinched some cartoon shaped steamed dumplings for Tiantian. My baby likes eating them very much. This time I also pinched some lovely steamed dumplings. They are made of lean meat and mushroom stuffing. My baby loves eating them. -
Smooth white bread
Steamed bread is the staple food of our northerners. How to make smooth, soft and delicious steamed bread? Please see the next solution -
Steamed Abalone with minced garlic and vermicelli
It's very interesting to go to the seafood market or supermarket to catch abalone in person. It's delicious to catch fresh abalone and steam it directly. Finally, pour garlic sauce and sprinkle with scallion. Perfect. -
Acacia mashed potato
This dish is made of northeast potatoes with soft taste, waxy and easy to sand. It is mixed with sweet red bean paste. It has rich layers, clear and sweet taste, simple and delicious.
Steamed dumplings with alfalfa and eggs
Spring is the season with the highest nutritional value of alfalfa. No matter from any aspect, at this time, its new buds taste very good. But at this time, the yield is low and the material is rare. At this time, the delicious degree of alfalfa... ...
Rice with sweet pepper
Beautiful things are very attractive to children. Today, try to put fried rice in sweet pepper. Add an egg on it. Children like it very much. If you change the egg for cheese, it will taste better. -
Yunnan ghost chicken fresh and juicy
The name ghost chicken sounds frightening. In fact, it is a sacrificial ceremony originated from Jingpo people in Yunnan Province. After the sacrifice, the local people will be directly in the wild. They will tear the sacrificed chicken into sma... ...
Kung pao chicken
A favorite dish.
