Chinese Food
All Recipes
——Brine shrimp
I remember when I was a child, in the evening of summer, Pu fan and the cicada agitated together to fill dad with a glass of beer. My mother served me with soybeans and peanuts soaked in oil. The family could eat them while chatting. They didn't... ...
Homemade salted duck egg
Don't worry about what you buy outside. Do it yourself.
Hunan chopped peppers
Hunan chopped peppers. A kind of Hunan cuisine. With fresh red pepper as the main raw material, garlic, ginger as the auxiliary material, plus white wine and salt as the seasoning. The taste is spicy. There are too many ways to use chopped peppe... ...
Pickled cowpea
How can there be no kimchi in summer.
Marinated chicken feet with garlic
This is what a beautiful sister in Guangxi taught me a long time ago. She didn't do it all the time. A few days ago, she suddenly wanted to eat chicken feet, and then made it. It's really delicious.
Production of sour beans
Crispy food.
Delicious pickled radish
If you want to keep your youth forever, you need to be healthy from the inside out. White radish. Not only invigorating the spleen and appetizing, but also has the nutritional value of moistening the lung and resolving phlegm, preventing cancer ... ...
Cold noodles with garlic and oyster
Cold noodles are magic horses? Think about cold noodles. It should be cold noodles. Don't bring heat with it. Will many people think the same way? I'll make up my mind. I'll eat what I want. It's ok if I don't bring heat. Make a pickled oyster. ... ...
Healthy snack made by pickled peppers and chicken feet
More and more people are afraid to eat outside after watching the news. For example, the chicken feet with pickled peppers and chicken feet, which are full of dirty blood. Do you dare to eat them? If you think about the picture, it's disgusting ... ...
Pickled chives and cauliflower
Pickled leek flower is one of the northern pickles. It can be eaten alone. It can also be used to make hot pot seasoning. It's early autumn now. It's a good time to marinate chives. Don't miss it.
Super simple and quick salted duck egg without water
The actual test time is 24 days. The salted egg has been successful. It's all right on the 20th
[dragonfish in garlic sauce] delicious and tender
I have never seen the appearance of Longli fish. All the Longli fish sold in the supermarket have been processed. They basically have no thorns. I like their delicate and delicious meat very much. I've made many delicacies with Longli fish, such... ...
Two steps to make shredded pork tender
Beijing sauce shredded pork is a real Beijing dish from Beijing roast duck. It's important that the meat be tender. But the common way is to marinate it with starch, which can't achieve this effect. Look at the method I introduced carefully. Fee... ...
Crystal phoenix claw
I've loved eating since I was a child. Eat well. I'm looking forward to the taste after pregnancy.
Crispy pickled radish
A lot of people asked. How did you beat that pickled radish? Why there's no way to do it with only pictures? It's like this. I didn't know whether you were rare for this dish before. Just put some pictures. Since they are all in need, let's shar... ...
