Chinese Food
All Recipes
Chicken feet with bone removed
I like eating boneless chicken feet, pickled peppers, spicy...... But a small bag is also very expensive. Just buy 2 jin chicken claws and make them by yourself. It's quite simple.
Stewed chicken with rice in soup. More rice
In recent years, braised chicken has been shuttling through the streets. It's delicious, tender and smooth chicken, thick soup and rice. It's amazing. Next, let's learn how to stew chicken with brown sauce. Baojiao Baohui ~ upload recipes every ... ...
Bacon
There is only bacon and garlic bolt from my mother -
Shrimp with garlic and vermicelli
This dish has been cooked by many people. It looks appetizing. It's really delicious. For people living by the sea, prawn has a unique love. Because it tastes simple and delicious. It is not as hard as a crab shell. It tastes hard. And it is not... ...
Summer appetizer% hot and sour lemon pickled chicken feet
If someone asks me, which dish makes you think of drooling. The first thing I think about is the pickled chicken feet. It's sour and spicy. It's cold on ice. It's the most appetizer to eat in summer. It's the fragrance of lemon. It's spicy mille... ...
Breakfast in Jiangxi: fried egg and rice noodles
Rice flour refers to the rice products in strips and filaments made of rice as raw materials by soaking, steaming, pressing and other processes, rather than the powder materials made of rice as raw materials by grinding. Rice flour is flexible a... ...
The golden partner in the fat reduction period is konjac silk fish. My back to work lunch.
Often a baby asks - can you share your three meals a day? Lunch at work. I often prepare a bento for myself. Share my fat reducing Bento today. Today's lunch - steamed Longli with low fat and high protein konjac A kind of Quinoa rice. Make a cup... ...
Nutritious and delicious yam apple and corn congee
Breakfast is good. Nutrition is most important. Of course, it is the premise to enjoy nutritious and delicious breakfast when Kwai is short and quick.
Nourishing breakfast
On the 9th day of April, the sun warms the people behind every window on time. Every waking day will be healthier and better than yesterday. In the morning, I washed a sweet corn, peeled off the corn grains, and cooked a small pot of sweet and d... ...
Flammulina velutipes with chopped peppers
When it comes to Flammulina mushroom, you should be familiar with it. Whether it's cooking hot pot or barbecue in winter, or buying a can of Flammulina mushroom to make a cold dish, it's a very convenient choice. Today, Nanjie made this mushroom... ...
Clam with garlic moss
I like shellfish very much. I haven't eaten them for half a year. Test indicators are all normal. Immediately eat up. Fry a big pot. Clean up.
Super simple and quick fried Octopus
Because I bought the seasoning to cook the lobster and the rest. I don't want to waste it. Then I try to find that it's delicious to make octopus and flower beetle.
Seafood with scallops
I went to San Francisco, California, to have a trip. I went to the restaurant of fisherman's Wharf to have seafood stew and clam cream soup. I always have a lot of aftertaste. I like seafood. I need to eat it from time to time. Today, I'll make ... ...
Roasted oyster with garlic
I graduated in 2009 and was assigned to Guangzhou project. As a northerner who never crossed the Huaihe River, I went to Guangzhou in the south for the first time. In addition to the freshness of the scenery, what fascinates me most is that I wa... ...
