Chinese Food
All Recipes
Spicy zucchini
Super food and vegetarianism can also be delicious.
Shredded eggplant with mashed garlic
I like eggplant very much, because it is one of the few purple vegetables. It has high nutritional value. How to make eggplant is delicious. But I never fry it. In that case, healthy ingredients will become unhealthy. Cold eggplant is delicious.... ...
Red bean millet porridge
The price of millet in the supermarket has been reduced. It's said that millet is for the stomach. So I bought some back. The first time it was simple and delicious...
Charming goddess porridge
Holy and great goddesses. There are always a few days in every month. We are tired in body and mind, tired in limbs, depressed or fidgety and follow closely. Even so, we can't stop working. We can't face children's begging mouth leisurely. There... ...
Chinese toon mixed with peanuts
Spring is coming. It's also the time when the fresh Chinese toon buds come to market. Chinese toon is a seasonal variety in spring. The buds of Chinese toon trees are also called vegetables on trees . It's a delicacy that never leaves the world.... ...
Saute bacon with bean
Cured meat. The taste of time precipitation. I like to eat bacon, especially the bacon from my hometown in Hunan Province. It is full of strong smoke and fire aroma. It has bright red color, spicy flavor and compact meat quality. It tastes delic... ...
[Jiuyang delicacy] grey jujube rice paste
Grey jujube is also called Ruoqiang jujube. The fruit is long obovate and the peel is orange red. Produced in Xinjiang, China. Grey jujube is named because Ruoqiang jujube is grey before it turns red. It seems to hang a layer of frost. So it is ... ...
Yuqian shrimp millet porridge
Yuqian is the tender fruit of elm, spring elm and black elm. It's sweet, soft and thick. It has been used to eating since ancient times. Yuqian tree. Picking fat and tender elm leaves. Soaking in hot water. Mixing oil and salt. Its elm is very g... ...
Stew in casserole and hot pot
Hot pot you can eat in your own home
No minced pepper sauce
It's self-made without adding minced pepper sauce. It's healthy, hot and delicious.
Cauliflower in dry pot
I cooked a pot of lard myself. Today I put two spoons in the cauliflower drying pot. It's so delicious that I finally understand why the cauliflower in the cauliflower drying pot in the restaurant will be heated in a small pot.
[health care of fans] small rice porridge with yam
This is a porridge that doesn't take a long time to cook. It's made in 20 minutes. If you put rice, you must soak it a day in advance to cook it.
Roasted oyster with minced garlic and vermicelli
Dad loves oysters very much. Every time he wants his mother to buy oysters for him. But people in Southwest China are not good at seafood. So he bought oysters for him when he came home from Qingming holiday. It's super happiness to see how happy he is.
Red date millet porridge
My little son doesn't like eating very much these days. I want to cook some millet porridge for him. Millet porridge is for the stomach. In addition, red dates also nourish Qi and blood. My little son also likes drinking. I think it's very effec... ...
Celery with bacon
Today, my colleague gave me some wild celery. It was tender and urgent. So I fried it with bacon. Stir fry it out.
Appetizer and shredded kelp in cold sauce·
This is a cold dish that can open your taste buds and appetite ～
