Chinese Food
All Recipes
Spicy mushroom with red oleic acid
[4016] this is a story that I don't know what to say, so I decided not to say it Hey, hey, hey, I'm ready? All right, just a little bit) July 8, 2019
Stir fried mustard with mushrooms and ginger
The crispness of mustard and the chewy mushroom are perfect. Too satisfied with food
Fried egg with pickled mustard ~ Sanfu vegetarian
Another quick meal, no matter what porridge, Kwai rice, noodles, and matching is perfect. Ingredients are simple, convenient and easy to make.
Healthy diet fig orange nut salad is the first choice for vegetarians and fruit lovers
Fruit salad is a simple, quick and delicious healthy recipe.10 quick salad in Kwai. If you like, you can change fruits and nuts at will, but the methods are different. Today, I chose Fig. I like this fruit very much. In addition to its light swe... ...
Mixed clam with spinach
There are many specialties in Dalian, such as braised opium fish with sauce, seafood family, shrimp crawling pot stickers, stewed tofu with sea urchin, Spanish mackerel dumplings and so on. Among them, the spinach mixed with clams is also a favo... ...
BBQ barbecue ribs
My favorite way to put all the sauce in the oven And it's absolutely delicious.
A handful of sweet potato powder. It's better than braised pork - minced meat, sweet potato powder skin
When I was a child, the whole family would be very busy when it came to the harvest season of sweet potato. The sweet potato was sliced and dried to make powder for the head of the nest. The sweet potato was peeled, crushed and washed with starc... ...
Noodles with shredded pork and pickled mustard
It's easy and fast. It's delicious. One bowl is not enough. -
Taro and ham sandwich (original)
I bought a lot of taro some time ago. There are still a few. The old man said - you can see how to eat it quickly. Before you leave, we finish it (I'm going on a long journey). After thinking for a long time, we came up with a way to eat it. The... ...
Achaar (Indian pickle)
It's a hot summer. There's always no appetite. Try this pickle. It's used to make Indian hamburger with Patty. Or fry any vegetables. It can be kept for a month. The main ingredient is mango. -
Stir fried shredded pork with pickled mustard and green pepper
In the hot summer, you have to have something appetizing and appetizing. Today's simple and easy-to-make home-made dish is especially suitable for this summer. Unconsciously, two bowls of rice are eaten -
Steamed assorted vegetables
In summer, we must think about how to make a food with less sweat. And it's better to eat several kinds without wasting, right? -
Salad recipe meinaizi potato salad. Delicious, but hidden
I eat a lot of fresh and refreshing oil vinegar juice, yogurt sauce and other low calorie salad dressing. Sometimes I want to be a little greasy. Mayonnaise, also known as mayonnaise, is made by mixing raw mayonnaise and olive oil, emulsifying t... ...
Zucchini in mustard sauce
Eat well when it's hot. Only in this way can you have enough physical strength and energy to fight against the heat and the loss of nutrients in your body. I'm in charge of three meals a day in my family. I have a sense of achievement. We can't ... ...
Pattern sashimi
Seafood sashimi is a kind of raw food that uses fresh fish, shellfish, shrimps and other raw materials and is processed only according to the appropriate knife method. When eating, it is dipped in soy sauce and mustard. The key of sashimi is to ... ...
Spicy and sour Tremella melon
[4045] it's a story that can't be caught off guard. It's hard to digest the amount of information Cleverly wait for the hammer to wait for the follow-up (even if you can't wait for that...) August 6, 2019
Hummus and pepper bread tower with soymilk
Make a breakfast queen every day. Eat happily. Thin happily. I saw a video on Weibo yesterday. The speaker is fan Zhihong, an associate professor from the Department of nutrition and food safety of the school of food science, China Agricultural ... ...
Duck and radish congee
As a man without meat, he also wants to eat meat in summer. But I have a sweat after stewing. The hot pot is on fire after eating. It's not good for my health to have barbecue. I've eaten all the beef, pork and chicken. Why not try duck? It's co... ...
