Chinese Food
All Recipes
Braised prawns, Kwai,
Here comes my little friend. Three days. Eat him fat. Hahaha ～～
Apple pie
I just lost a 6-inch pie plate a few days ago. Yesterday, my friend's cold store opened. I brought some fresh apples. It's great. Make an apple pie.
Steamed braised pork
My family likes braised pork. Actually, I used to eat vegetarian meat. I have no immunity to braised pork. In everyone's opinion, braised pork is either stewed or pressed out quickly in a pressure cooker. But today, I make this braised pork by s... ...
Steamed tofu with seafood
Tender tofu, delicious seafood and steamed original taste are very delicious and attractive.
Healthy pickles without pickling
Less than half an hour. Make healthy pickles without pickling. Do you believe it? Believe it or not. I've made it. With the temperature rising, everyone's appetite is greatly reduced. As a cook at home, I always worry about what to do for my fam... ...
Shrimp mince with balsam pear
Add some ingredients to balsam pear. Insert the minced pork and shrimp into balsam pear. Neutralize the bitter taste. Use the steamed cooking method. The original flavor makes the dishes more delicious. -
Steamed winter melon with razor clam
Summer is a good time to eat seafood. The combination of Solen and wax gourd is a typical Fujian dish. Let's share it with you. Wax gourd can be eaten by the general population. Especially suitable for kidney disease, edema, beriberi, cancer, di... ...
Cranberry biscuit
Cranberry biscuits. Real zero failure baking. You don't need to beat butter. You just need to mix all kinds of ingredients evenly. Simple shaping and baking will work out. Today, this Cranberry biscuit is a set of biscuits that are online. It's ... ...
Stir fried shredded tripe with spicy sauce
A dish of dishes that will never go out of style - spicy stir fried pork tripe. The best choice for meals.
Baby cabbage with oil
I tried to do it at home. I realized it successfully. I made it for my family during the new year
Steamed spareribs with millet
Millet has a high nutritional value. My family doesn't like it very much when cooking millet porridge. But today I use millet to steam the ribs. Not only the ribs are very popular, but millet is also very popular. I haven't done this before. I d... ...
Matcha pudding
I buy a bag of Matcha before my birthday every year. I make a Matcha cake for myself on my birthday. I bought a bag of Isuzu this time. Use it quickly.
Self made donkey hide gelatin cake
That year, my aunt broke her leg in a car accident. She had two operations. The doctor suggested that she take donkey hide gelatin for recovery. So my mother taught herself how to make donkey hide gelatin cake. She took two tablets for her aunt ... ...
Chocolate coffee ice cream
@ sweet cakes to our great master.
Marinated pig's feet (no spices)
Like very soft friends. You can use pressure cooker.
Baked egg with tomato salad
Fit. Fit. It's the safest and most irresistible. No need to be astonished. No need to be vigorous. Just for the ordinary. Common. Common. How about shallot mixed with tofu? No. I only write the ordinary story of tomatoes and eggs. -
Steamed vegetable with bean
When I was a child, in my hometown, every summer, people would make the white beans planted in the corn field into the simplest steamed vegetables to enjoy. Only this kind of steamed beans is delicious. This memory. I believe that many friends o... ...
Homemade simple Hunan chopped chilli
Because it's separated from my husband. He's in another province. He can't eat the chili in Hunan. So he chopped a large basin and brought it to him. It's been a long time. The garlic here can come according to my own preference. My husband like... ...
Yellow croaker in sauce
I love the watered yellow croaker made by my mother. The meat is delicious. The soup is thick.
