Chinese Food
All Recipes
Fresh wine and vegetables - spiced peas
I've been working hard all day. I always want to relax. It's getting hotter and hotter. Is it too complicated to cook for half a day? Have some simple food. It's not just Maodou that is good at cooking. Peas are also delicious. When the peas are... ...
Braised spare ribs
Childhood memories
Summer delight - bean salad
In the winter of Wuhan people, there is no less than a plate of red vegetable bolt; in the summer of Wuhan people, there is no less than a classic cold dish, cold bean, at the table of every family. Old Wuhan people all have deep feeling knot of... ...
Braised duck
Cut the duck meat and marinate it with ginger sauce oil wine and garlic for 15 minutes. Stir in a small amount of oil to make it fragrant. Stir in the marinated meat, stir fry it to make it fragrant. Pour in water and marinate the duck meat for ... ...
Stewed streaky pork without water
I'll have braised pork for dinner? My son, who didn't eat meat from childhood, asked me to make braised pork for him in the morning. ok Meet you.
It's a simple home cooked dish that novice brine beef can get.
When it comes to stewed beef, I remember my mother bought it from the market. It's hard to make it. But goose. It's a simple delicacy. Novices can get it in minutes. I have put a little bitter ginseng and angelica. Make up for my husband. You do... ...
Marinated meat
The marinated meat processed with spices and meat as the main raw materials is palatable, moist and not greasy. It is not only nutritious, but also appetizing, invigorating the spleen and promoting appetite. It is a good food for all ages. The t... ...
Braised yellow croaker
Two for one daughter
Sauerkraut
There should be such a dish in summer. It's spicy and sour. It's good for relieving the heat.
Hunan style shrimp
Eating thirteen spices and garlic in Chongqing makes me miss Changsha style shrimp. Because I am a native of Hunan.
Spicy chicken made by red fire
When it comes to spicy chicken, it's really my favorite. The common way is to make it with a whole chicken. But since it's a home-made dish, I hope it's easier and more convenient to eat. So we used the boneless chicken leg to do it. No bones fo... ...
Braised spare ribs
Braised spareribs are the favorite dish of the family. It's also relatively simple. It's basically done once a week.
Stewed pork ribs with green beans.
Sauteed green beans with home. Soft and tender beans. Serve simple home dishes. Pay attention to the official account of miniature rabbit .
The spiny little fish should eat like this. No one dares to poke.
Fried fish is a good way to deal with fresh water fish with more thorns. Today, I'll teach you how to make a magic soy sauce soup. It's very suitable for this fried fish. It's very delicious.
Stewed pork and chicken in Shanghai
Can chef, stewed pork with Shanghai chicken. A bowl of rice can be served with three pieces of plain chicken full of soup. That's too much.
Adults and children love it - braised rice with bean curd and spare ribs
When I'm lazy, I always think it's troublesome to cook a table of food. But I can't afford to drink a lot of food. How to make only one dish? Can we have meat, vegetables and staple food? So I said Dada ~ braised rice with bean curd and spare ri... ...
