Chinese Food
All Recipes
Salted duck egg
It's about Dragon Boat Festival. You can make a salted duck egg with oil.
Braised spare ribs
The second dish for Dafan from a small country
Shredded tofu with spicy sauce
Very simple and quick. The materials are also very simple. Kwai Ch. products are refreshing and tasty. The marinated tofu skin is very fragrant. It's delicious without excessive seasoning.
Smoked fish
Last night, I watched the episode of seven elder brothers & Yaya. My stomach began to purr. But it was 10:30 in the evening. So I left it for today.
Braised donkey meat
The content of unsaturated fatty acids in donkey meat, especially linoleic acid and linolenic acid with high biological value, is much higher than that in pork and beef. Dragon meat in the sky, donkey meat in the ground is the highest praise for... ...
Stewed spareribs with potatoes
It's a very delicious home-made dish. Sweet potato with ribs. It's great with rice and soup~
Cold eating rabbit
No matter where you go, life is always full of the flavor of hometown. When I first came to Chengdu, I was busy with my work. The shared house didn't have its own independent kitchen. It was the normal life to eat at will. My mother always fried... ...
Hand in hand, I'll teach you how to make a big selection of lobsters. You can't miss this summer
It's time to eat crayfish again. Do you like braised or spicy? I have done both ways. First, I offer the method of braised crayfish. To be honest, after eating the braised crayfish, I switched from spicy crayfish. I don't know which one you like~
Phoenix dance, Kyushu
On the way back, the flag is happy, the red cloud is hanging, the phoenix tail is flailing, the sword box is broken, the dancing dragon is flailing, Chiyou is dead, the drum meets, the sky is high, the thunder falls to the ground, the ground is ... ...
Spicy crayfish two uncle food collection
The best time to have a drink and a plate of crayfish with friends is coming. Uncle Er can't wait to prepare a spicy crayfish match match.
Beef Brisket with tomato
Private dishes that ignite taste buds
Mixed chicken rack
When summer comes, I want to eat all the chicken racks in Shenyang. But I always feel unclean when I eat them outside. So I try to mix them myself. The taste can be changed. It's a clean taste Ha ha ha ha
Appetizer claw
Take a rest at home at weekends. Read books, play games and watch TV. Then suddenly you want to eat something, but you don't want to cook it in the kitchen. When you grow up, you don't like to eat snacks. At this time, you can make bubble claws.... ...
Boiled soybean
The whole recipe is made by Zhou Xiaosu. I made some changes in the original recipe - Maodou is very representative of the season. It's necessary to drink in summer. What I made is very healthy.
Boiled fish
I always like spicy food. This time I feel sick but I want to eat fish again. So I made a spicy boiled fish.
Spicy and plain chicken: creating ins style at home
Vegetarian chicken is a kind of traditional bean food. Eating more bean products has many benefits. It can protect the liver and promote the metabolism of the body. Vegetarian chicken can imitate meat. The taste and taste are difficult to distin... ...
Dried bamboo shoots with streaky pork
Dried streaky pork and bamboo shoots are a home-made dish in Jiangsu and Zhejiang. They are rich in color, sweet in taste, and not greasy. They usually cook a large bowl at the Chinese New Year's festival. Each table has a minute's disc. Every f... ...
Oyster sauce, pea skin, peanuts and peanuts
It's getting hotter and hotter. There's no shortage of simple and refreshing cold dishes on the table. Tofu skin is rich in nutrition. It contains a lot of protein and amino acid. It is easy to digest and absorb. It is a good food for women, you... ...
