Chinese Food
All Recipes
Original nutrition hot pot
There was a heavy snow the day before. I feel the new year's flavor is stronger. The warmest thing in winter is that a family can have a hot pot together. It's steaming hot today. My son and I like this way better (my husband likes hot pot. We c... ...
To imitate meat with vegetable. Delicious bean sprouts and chicken casserole
It imitates meat with vegetable. It looks like chicken. It's a simple bean product. It's cooked with seasoning. It's unique in taste. It's better than meat. It can be made into more ingredients at a time. It's refrigerated. It's also good for cold dishes.
Stewed potato with tomato and beef brisket
The stew of the electric rice cooker version doesn't need to look at the fire. It can save the trouble of looking at the fire. At the same time, it won't lose the nutrients. The taste is just as delicious. It's suitable for busy cooking lovers
Stewed duck with bean curd
Yuba is a kind of food that contains nutrition essence. We all know that the nutritional value of soybean milk is very rich. How does Yuba make it? It is to take out the film on the surface of the boiled soymilk and hang it on the bamboo pole to... ...
Braised yellow croaker
My friend sent me two big yellow croaker from the seaside. Just a few mushrooms. I'll have a braised yellow croaker. Put the shrimp. It's more colorful.
Stir fried Beef Brisket with radish
When I was a child, the most extravagant thing was to eat a bowl of soup and rice noodles with beef brisket outside in a week. There are stores selling beef brisket everywhere in my hometown, but the taste is not the same. I have accumulated so ... ...
Braised chicken feet in brown sauce
In many popular restaurants in Hangzhou, braised chicken feet is a popular and necessary dish. It's popular among thousands of people. Of course, the taste of each home is slightly different. Every time I go to dinner with my friends, I always o... ...
Stewed beef brisket soup with white radish
I bought a big white radish in the market. First, I think it's forbidden to let the radish go. I won't wilt If I don't eat it for two or three days. Second, I plan to eat more seasonal vegetables. I eat radish in winter and ginger in summer. It'... ...
