All Recipes

Eat at home braised pork knuckle with sea cucumber

Food needs more right-hand help. Click the link below to go directly.

9 Steps

Stewed pork with vermicelli

Northeast specialty Xiaobai version. Few materials required. Simple method -

9 Steps

Boiling operation

Boiling homework. Warm your heart.

7 Steps

Spiced tofu

I really like to eat the marinated tofu made outside. I saw a chef's formula. I tried it once. The response was good. The method was simple. I recommend it to you. -

13 Steps

Beef with sauce

Beef in brown sauce is a common cooked food. You can put some sauce into the fridge. It's so hot. When you don't want to cook, slice it out anytime. It's the first choice for Kwai Chi. Beef tendon is the best choice. It has better texture and texture. -

2 Steps

Braised spare ribs

Grilled spareribs without soy sauce. The color of ice sugar and red koji rice.

7 Steps

Quail eggs with wine

The first time I tried to cook with beer. It tastes very good. It's necessary to spend the summer heat. -

26 Steps

Braised Beef Brisket with tomato

It's a dish that I usually make. It's sweet and sour. I can even drink the soup.

7 Steps

Braised chicken leg in brown sauce

Fried fast food is not healthy. I want to eat chicken leg very much. I made this dish with a bowl of white porridge. It's available for weekend lunch A big appetite

11 Steps

8

The whole family likes to eat meat. The stewed ribs are too oily. It's delicious to lick the plate.

11 Steps

Home baked fish (Qingjiang fish)

When my friend visited today and went to buy vegetables, he saw a fish lying on the ground. So he took it home and made it into a grilled fish. In fact, there is no such fish on the menu today. Since he saw it lying at his feet, he would dish it.

10 Steps

Braised pig's feet

Pig's hoof is rich in collagen, especially for women. It can also be used for beauty and beauty. Today, I made braised pig's hoof. It's soft, waxy and q-shaped. It's fat but not greasy. It's very delicious.

10 Steps

Braised noodles with white beans

I like to eat all kinds of noodles, especially stewed noodles. Stewed vegetable and meat noodles. They are rich in flavor and nutrition. Today, I use stewed noodles with white bean horn. It's delicious. Saponins from white bean horn can reduce f... ...

16 Steps