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Northeast specialty Xiaobai version. Few materials required. Simple method -
Boiling homework. Warm your heart.
I really like to eat the marinated tofu made outside. I saw a chef's formula. I tried it once. The response was good. The method was simple. I recommend it to you. -
Beef in brown sauce is a common cooked food. You can put some sauce into the fridge. It's so hot. When you don't want to cook, slice it out anytime. It's the first choice for Kwai Chi. Beef tendon is the best choice. It has better texture and texture. -
Grilled spareribs without soy sauce. The color of ice sugar and red koji rice.
The first time I tried to cook with beer. It tastes very good. It's necessary to spend the summer heat. -
It's a dish that I usually make. It's sweet and sour. I can even drink the soup.
Fried fast food is not healthy. I want to eat chicken leg very much. I made this dish with a bowl of white porridge. It's available for weekend lunch A big appetite
The whole family likes to eat meat. The stewed ribs are too oily. It's delicious to lick the plate.
When my friend visited today and went to buy vegetables, he saw a fish lying on the ground. So he took it home and made it into a grilled fish. In fact, there is no such fish on the menu today. Since he saw it lying at his feet, he would dish it.
Pig's hoof is rich in collagen, especially for women. It can also be used for beauty and beauty. Today, I made braised pig's hoof. It's soft, waxy and q-shaped. It's fat but not greasy. It's very delicious.
I like to eat all kinds of noodles, especially stewed noodles. Stewed vegetable and meat noodles. They are rich in flavor and nutrition. Today, I use stewed noodles with white bean horn. It's delicious. Saponins from white bean horn can reduce f... ...