All Recipes

Fried fish

I remember when I was a child, my mother would only make this fish when it was new year's day. Now I grow up and have better material conditions. If I want to eat it, I will learn from my mother. I will make this delicious food for my children. ... ...

6 Steps

Sweet bean in cold sauce

Summer is a season full of cold dishes. Hot people just want to eat more cold things. Usually, the most cold dishes are spiced Maodou, which are eaten at home, restaurants and night markets. But today, I found sweet beans in shopping. It looks l... ...

6 Steps

Grilled fish in black bean sauce

The cold wind blows outside, but the house is not cold at all. Besides the heat brought by the heating, it's also because the fish in the oven is blowing out a strong aroma. I have to sigh. It's a great time to eat grilled fish.

7 Steps

Pickled cucumber

My own cucumber. It's very organic. I'm afraid it's a pity to throw it away. Let's Pickle it.

11 Steps

Stewed oxtail in red wine

Stew oxtail with red wine. Paste autumn fat when it's in the beginning of autumn. Don't see the color of this dish is too deep. It's the charm of red wine. Stew it with pure red wine without adding a drop of water. It's very delicious.

14 Steps

Beef tendon with peppermint

It's almost the beginning of autumn. I'll stick autumn fat. So I have to have some meat. Today, I'd like to introduce a very delicious dish. It's absolutely fun to have a dish on this autumn day. Yesterday I ate half a Jin by myself. My mother c... ...

11 Steps

Braised noodles with lentils

I think many people have eaten lentil stewed noodles and most of them like it. I'm from snack to big. I really like stewed noodles with lentils. Every family has its own way to make stewed noodles with lentils. The stewed noodles with lentils in... ...

9 Steps

Braised black fish

My husband caught a black fish. I tried braised in brown sauce. It tastes good. My husband and children like it very much.

3 Steps

Chicken feet with pickled peppers

Zaizai's favorite cold dish. I've made one by one these days. This pickled pepper and chicken claw looks very foreign. Actually, it's very simple. Here comes the guest and brings a plate. It's very dignified.

8 Steps

In autumn, light snacks, wine, vegetables and salted peanuts

I haven't been to the supermarket for a long time. I went to the supermarket for a walk. Suddenly, I remembered that my colleagues recently discussed the peanuts with shells that children love to eat. I found peanuts. I saw only a few peanuts wi... ...

2 Steps