I have eaten Taiwan's handgrabbed pancakes online. I still want to eat them. The supermarket can't buy them. So I have to learn how to make them myself. I can't imagine my son says it's more delicious than what he bought. I really want to compli... ...
I bought a bream today. I've always wanted to learn how to make peacock fish. I'll try it at home while I'm on holiday. I happen to have the Dachshund of Hunan wangjiawu. So I thought of steaming them together.
Breakfast
I like the fragrance of cumin. I love it more when I'm in the dish. Then I have the ribs of cumin. It's very fragrant.
I've always wanted to make Cola Chicken Wings for a long time. But last night, there was a can of beer left for my birthday. I just wanted to make beer chicken wings. What's the same with Cola Chicken Wings. The first time it works, it works.
Boiled pork slices is a new and famous dish of the Han nationality. It belongs to chongqing cuisine. It is a derivative of boiled fish. Boiled fish originated from a cooking competition in Yubei, Chongqing. Because the meat is not sliced with oi... ...
I wanted to make spaghetti with ketchup for dinner. I found there was no tomato. Neither my mother nor I wanted to go downstairs. I made this instead. It tastes great.
Is everyone's appetite as bad as mine in the hot summer? I'll cook some food this time. It's healthy and nutritious if there's any food. I think it's good. There's no more nonsense. Hurry up to the next step.
Scallop is also called scallop. It is rich in protein, amino acid, riboflavin and other nutrients. It is matched with prawns. Its dietotherapy function complements each other. It can strengthen the spleen, strengthen the stomach, nourish the Yin... ...
There are vegetables in the wood. Only meat. Then try to make my favorite. Sweet and sour spareribs
Xiangxi bacon is rarely eaten in coastal cities. I found a Hunan restaurant by chance. When I had a stir fry of bacon, the taste of bacon was endless and unforgettable. Later, my friend recommended wangjiawu bacon and came back with two dishes. ... ...
Casserole seafood porridge. A course of porridge. The main materials are common ingredients in life, such as crab and shrimp. It's light and sweet.