Chinese Food

Ham cake with shrimp skin and calcium in spring

Spring is the key period for children to grow tall. Shrimp skin has a high calcium content and tastes delicious. The nutritional value of shrimp skin. In terms of protein content to measure the nutritional value, every 100g of ordinary shrimp sk... ...

Steamed perch

Chaoyin Chaoren Chaoshan salted clam

Chaoshan mixed salt is the unified name for pickled cold dishes in Chaoshan area. It's common on the table of Chaoshan breakfast. It matches with Chaoshan Baimi (porridge). It collides with the taste of light and salty in the mouth. It's hard to... ...

Baby food 7 A kind of Xiaomi yam porridge

Millet is a healthy food. Babies who cook porridge alone like yam very much. It contains amylase, polyphenol oxidase, saponin and other substances. It has the function of lubricating and moistening. It can promote digestion of babies.

Liuhe spring cake

Spring is coming soon. Of course, the indispensable tradition is to eat pancakes. It's a soft, strong and waxy spring cake with six kinds of fresh food in the early spring. It's eaten at one time. The full fillings meet in the mouth and burst ou... ...

Stewed pork ribs with rice

Mushroom in oyster sauce

Today, I'd like to share a simple family dish, oyster sauce, mushroom and rape. It's easy to do. It's delicious and tender. It's very delicious.

Tip of liver

Braised winter melon

Winter melon includes pulp, pulp and seed. It is rich in protein, carbohydrate, vitamin and mineral elements.

Crystal dumplings

My daughter and I love this kind of dumpling. It's golden when steamed. But I'm so hungry today. I can't wait to eat after steaming. It tastes great.

White gourd cup

It's warm and blooming in spring. The company specially organized our female employees to go to the countryside to appreciate flowers and pick melons. Of course, I didn't want to go back empty handed. On the farm, I not only picked a lot of seas... ...

Stir fried meat with dried meat

Fried clam

I like seafood very much, especially shellfish. Whether it's soup or stir fried, it makes me love it very much. Today I'd like to introduce you a simple fried flower armour. It's simple and delicious.

Perch with garlic

I'm tired of steamed perch. Let's have another one steamed with garlic

Four happiness meatball

Sixi meatball belongs to Shandong cuisine. It is composed of four meatballs with golden color and fragrance. It means happiness, wealth, longevity and happiness in life. It is often used as the last dish in banquets such as wedding, birthday and... ...

Stewed meat with bean curd in casserole

Oil tofu in casserole makes meat. Oil tofu soup is full and delicious.

Nourishing calcium in spring fish lip oyster lean meat soup

Spring is a good time for babies to grow up. Please don't miss it

As long as you have a pan, you can spread pancakes and fruits at home.

Crispy fried dough sticks, fresh carrot shreds, wrapped in fragrant and soft egg pancakes, as well as secret soul sauce, the perfect choice for a healthy breakfast. Focus on the official account of microcommunity. An original video recipe every day.

Wonton in beef bone soup

Steamed rice with preserved pork and peas

Brown rice can improve human immune function, promote blood circulation, eliminate depression and fidgety mood, reduce blood sugar, prevent cardiovascular disease, anaemia, constipation, colon cancer, etc. The nutrition of brown rice is much bet... ...