Chinese Food
All Recipes
Baked Wheat
The first time to make Shaomai
Braised white radish
White radish is rich in nutrition. Every 100g edible part contains 6G carbohydrate, 0.6g protein, 49mg calcium, 34mg phosphorus, 0.5mg iron, 0.8g inorganic salt and C30mg vitamin. White radish is rich in vitamin C and trace element zinc, which i... ...
Chicken wings with coke
Cola Chicken Wings is a delicacy made of chicken wings and cola as the main ingredients and cooking wine, onion, ginger, soy sauce, salt and chicken essence as the ingredients. This dish is delicious, bright in color, tender and smooth chicken w... ...
Oven dish. This is about the best way to eat shrimps. Roasted shrimps with garlic and black pepper
Shrimp is one of the necessary delicacies on the table. There are many ways to eat it. In summer, the shrimp is full-bodied. It's baked in the oven. It tastes super fragrant.
Shredded taro with green pepper
Taro is rich in nutrition. It contains a lot of starch, minerals and vitamins. It is not only a vegetable, but also a grain. It can be steamed, fried and stewed. It's delicious no matter how you eat it.
Steamed chicken leg with Cordyceps flower
In autumn, we should eat meat properly and supplement nutrition. Today, I'd like to share this steamed chicken leg with Cordyceps flowers. It's delicious and delicious. -
Hot pot version of Orleans chicken leg
The lazy way of drumsticks. I like it best. No need to fry or fry. No need. Marinate the drumsticks and put them in the pot. It's time to smell all over the room. You can eat them in the pot. I used electric rice cooker all the time. This time, ... ...
Congee with preserved egg and lean meat
Congee with preserved egg and lean meat is a very common and classic congee. Every year, I always have to cook some for myself. A good pot of porridge. You really need to use rice. Use a good casserole. With patience, the porridge you can cook i... ...
㊙️ This way, fish can reduce fat and taste delicious. Steamed yellow croaker in butter sauce
When it comes to steamed fish, we all think of light sauces, scallion shreds, ginger slices and clear soup. But it's less visual impact. Today's fish is marinated with soy sauce, butter, oyster sauce, Chinese prickly ash, star anise, steamed fis... ...
Better than meat
I really love the taste. The fragrance of shiitake mushroom and the bean flavor of chicken. It's easy to make. We must try it.
Preserved egg with tiger skin and pepper
I can't eat green peppers. I really don't know how to eat them.
Stewed pork ribs with potato and beans
Although the price of pork is as good as that of beef. There are two meat loving babies in our family. So we still have to make meat dishes. This dish is more northern. But I like it very much. It's delicious. It's delicious. If you like it, you... ...
Rice with Abalone
Abalone is known as the soft gold on the table . It has high nutritional value, can nourish yin and Yang, and is rich in globulin; abalone can damage cancer cells, improve immunity, but not damage normal cells of the body. Abalone is a very good... ...
Diced chicken with chili
It's a hard dish that's been cooked countless times. It's shared today. It's super simple.
Home practice of crispy potato with wolf teeth
Potatoes are the most common ingredients in our daily life. They are simple and varied. For example, the crisp, sweet and refreshing green pepper and potato shreds are the favorite of children. They are also the specialty of every mother. They a... ...
