Chinese Food
All Recipes
Glutinous rice egg
It's a hot glutinous rice egg. After eating it once, I like it. You can make breakfast, lunch and dinner. The more you eat, the more you want to eat. Don't want delicious food
Baked tofu appetizer
/ the color roasted tofu appetizer is very suitable for the elders. It can also be used to entertain the guests. It's an eme400068 / EM appetizer with strong Korean flavor ~ I make it as a nutritious breakfast ~ it's really delicious, juicy and ... ...
Soft and crispy spring rolls with horseshoe chicken and rice noodles
Horseshoe, also called shepherd's purse, can only be eaten in spring. It can't resist the crispness like that. Even if skinning always exhausts people's patience. This dish should be softer with intestinal powder. But the process of intestinal p... ...
Stewed potatoes with eggplant
Eggplant, potatoes and green peppers are not only fresh and strong taste, but also natural and green ingredients. They are better than the nutrition of various ingredients. They make three very common vegetables into delicious dishes. Three deli... ...
Rice, shrimp, mushroom, Chinese toon roll
The capital of China has opened the flying all over the sky mode. This is also a reminder to you. Spring has already passed half. So. Before Gu Yu. Remember to eat Chinese toon again. Use the most westernized method. More delicious food in Fanhe wechat ~
Stewed rice with sausage
Ingredients: 20g raw soy sauce, 4G Meiji fresh sauce, 3G oyster sauce, 10g Weilu (or fish sauce), 2G salt and 4G sugar. Use these to make juice. Rice needs to be soaked for half an hour.
Diced mushrooms and bamboo shoots
Lettuce contains many vitamins and minerals. It has the function of regulating nervous system. It is rich in iron which can be absorbed by human body. It is very beneficial for patients with iron deficiency anemia. Its extract has a high inhibit... ...
Stewed salmon belly
When I just moved from Europe to the United States, I felt that I had come to the food paradise. Compared with Europe, the price in the supermarket was cabbage directly. At that time, I loved to go to Costco to buy meat and fruit. I especially l... ...
Dried tofu with Chiba
This dry pot of Chiba tofu is nutritious, delicious, simple and convenient. It's not greasy.
Stewed spareribs with black bean sauce
Not long ago, I made a pot of stewed rice with three pieces of preserved meat. I couldn't help sharing it with my friends. There was a lot of commotion. The foodies asked me to try one after another. The sisters said even more impolitely. I'll h... ...
Stewed rice with bean curd
Because I like it. So I like it. Willful.
Fried fish with bread bran
Try to get the children to eat fish. Try to get rid of the grass fishbone today (it took a lot of effort. I'll use bass later). Cut it into pieces and fry it.
