[4136] it's a story of persimmon affairs. It's so hard for me to throw inventory manuscript to eat Yesterday, my parents bought a trunk of persimmons from Weifang and prepared to dry them on their own. From peeling to November 5, 2019
Chicken chops have always been very popular with everyone, especially the children. Just like my children, every time they pass a fried chicken shop, they are fried to buy fried chicken chops. To tell you the truth, the chicken chops made by the... ...
It used to be made of vermicelli. Old Wei's friends from Henan Province sent some rotten skin made by himself. So they changed to rotten skin. I didn't expect it would taste better than vermicelli -
When buying vegetables in the market, I accidentally saw that there were wild shrimps in the market, so I bought half a Jin to taste them. Xiaohe shrimp is different from kiwi shrimp. It grows in rivers and ditches. It's small, but it's nutritio... ...
The stewed chicken and rice, which are all over the country, have strong soup and tender chicken. You don't need to go to the restaurant. You don't need to order takeout. You can make the taste of the restaurant at home. It's really delicious. T... ...
Butter is really a good stuff. No Kwai nut is more suitable for making sandwich fruit. The flesh of the butter is yellow green. It tastes like butter. It is called butter of forest . The pulp contains a variety of unsaturated fatty acids. It has... ...
Disanxian is a special dish in Northeast China. Many people like it. Today, I tried it for the first time. After I finished it, I tasted it. I feel it's a little flat. The flavor hasn't been aroused. Please give me some advice. How to make more food.
Many girls think that the taste of coarse corn is rough. But I like to eat corn since I was a child. The most fragrant way of processing is roasting. The content of vitamin in corn is very high. It is 510 times that of rice and wheat. Among all ... ...
Yam contains amylase, polyphenol oxidase, vitamin B1 and other substances, which is conducive to the digestion and absorption of the spleen and stomach. It is a dual-purpose medicine and food for tonifying the spleen and stomach. With light crea... ...
Generally speaking, toast will be used as a staple food to satisfy hunger. But this scallion toast subverts the traditional impression of toast. Suitable size, golden color. The fresh green onion in the delicate toast tissue is broken and loomin... ...
Dried vegetable is a kind of dried seafood. It's a kind of shellfish meat. It's quite common in life. It is delicious and nutritious. It contains more protein, iodine, calcium and iron, but less fat. MM who loves beauty doesn't need to worry abo... ...
The ingredients of baby ginger and duck meat match to make the dishes achieve the effect of complete color, flavor and taste. Today, fry the baby ginger and duck breast meat to this dish. The duck meat tastes tender and smooth. The baby ginger i... ...
[4137] it's a story of fried shrimps if you don't know what to eat The first wave of peeled persimmons has been transported to the mulberry garden for hanging. From this progress, it's easy to see that my dear aunts and aunts are really working ... ...
Wanghong snack in the fast food industry. You can make it at home. You can learn to no longer order takeout. Stewed chicken rice. It's a popular snack in a small street shop. Such a set of chicken leg meat, potatoes, green peppers and mushrooms.... ...
Pancakes are really superstars in the breakfast industry. There are scallion pancakes, yoghurt pancakes, hand-held pancakes, pocket pancakes, barbecues, crispy pancakes, egg filled pancakes and so on. There are countless. Crooked nuts also pay a... ...