Chinese Food
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Classic flavor brought by a spoon of sauce
When stewing fish, add a spoonful of soy sauce. It will not rob the fish's delicious, but also add a bit of rich. The taste is greatly improved. The leftover fish soup. I never give up throwing it. Mix with white rice. It's super delicious. Or. ... ...
Spanish Seafood Rice
My first seafood meal was in a Spanish restaurant on Xingguang Avenue in Hong Kong. I always remember my surprise when I saw the waiter bring a small pot up. The seafood is very heavy, so I can really afford the price. I fell in love with this s... ...
Boiled shrimps
Ha ha. This is my husband's favorite dish. He doesn't even need soy sauce.
Nuomi chicken
In the summer breeze, the West Lake breaks the bridge in the morning, fresh lotus leaves wash hands and make soup
Huaishan mountain with vinegar
The nutrition of iron stick Huaishan is well-known. But besides the soup, it's very delicious.
