Chinese Food
All Recipes
Cauliflower with hot pepper
The cauliflower is crispy and tender, but the pole is a little hard. So it's better to blanch it. It can make the pole more flexible. It's really crispy instead of hard. Add a little pepper and a color to make it taste better. Want cauliflower t... ...
Fried rice with dragon fruit
Fried rice with fruit. Decorate it a little. The children will eat it up.
Steamed hairy crab with vermicelli
In this season of crab beauty and cream, besides making the original steamed hairy crab at home. Xiaolu teaches you a new way to eat steamed crab - steamed hairy crab with vermicelli. It is improved on the basis of steamed shrimps. Add soy sauce... ...
Chaoshan snacks Dutch sweet potato
Chaoshan snack [Dutch sweet potato] the Dutch sweet potato is a Chaoshan language. The meaning of potato is to crush the steamed potato, and then add the potato powder, streaky pork and pepper. It can also be used as a vegetable (mushroom and sausage)
Black beer with green mouth
Because I love food and wine, so I use wine to eat. My choice is Guinness black beer from Ireland. Compared with strong beer, Guinness black beer is soft and mellow. It can match most foods.
Crystal shrimp dumpling
This snack is Guangdong's tea. It's made if you like. It's not bad.
Home style elbow
Elbow. It's mom's favorite meat dish. No one. I'll tell you. When I was 20, my sister weighed only 90 Jin. I was really a fair lady. Could I kill a whole elbow in the hotel alone? Eat elbows in the restaurant. Read elbows in the book. It's not e... ...
Braised chicken and rice
In my studio, there are many days to work overtime. When we don't have time to cook, we often don't have a good answer to the eternal problem of what to eat today. This is usually the case. It's not wrong to order some stewed chicken rice direct... ...
Mapo Tofu
The authentic Mapo Tofu must be made of beef stuffing. It's covered with a thin layer of pepper powder. It's spicy and spicy. It's special.
Sweet and sour meatballs food table
Sweet and sour meatball is an appetizer for men, women, old and young. The fried meatball is wrapped with the carefully cooked sweet and sour juice. It is crispy, sour and sweet. Guest Wang Kun, when making this dish, always cuts the stuffing by... ...
Braised noodles with bean curd
I've always wanted to make stewed noodles. It's more delicious than ordinary boiled noodles and dry mixed noodles. I tried it out. It's delicious. And the ingredients are random. It's convenient and fast to put whatever materials you have.
[fried duck eggs with Tremella] the bird's nest of common people
Tremella is sweet, light, mild and nontoxic. It can not only nourish the spleen and appetizer, but also nourish Qi, clear the intestines, nourish yin and moisten the lungs. It can not only enhance human immunity, but also enhance the tolerance o... ...
Warm stomach soup rice
My mother likes to make this for me at home. It's warm for the whole person. Love your mother
