Chinese Food
All Recipes
Air fried mutton with toothpick
I've lost the air fryer recently, and I feel like playing well. Ha ha
Sauerkraut
I don't like fish very much. I don't like the fishy smell. It must be a very spicy fish with green and white peppers. This time, my daughter came home and said she didn't want to eat too spicy. I made the fish with pickled vegetables. So it's he... ...
Chicken feet with pickled peppers
My wife's favorite food ~ ~
[pickled fish in the Jianghu] - 10 minutes for popular cuisine
It's the first time to buy this kind of side dish. Although I can make it myself, and the standard is not bad, I have to praise it after trying this. First of all, whether express delivery speed, packaging, or complete ingredients, convenient op... ...
Pickled potato and sweet potato stem
This dish is my favorite among the salted vegetables in my hometown (and garlic eggplant and spicy cabbage. Ha ha). I haven't eaten it in Beijing. But I always remember it. Later, I brought back a package of dried sweet potato stalks from the no... ...
Braised octopus with pickles
Octopus stew is also called octopus balls. It's my personal favorite Japanese snack. Fresh octopus, pickled vegetables and onion balls, wrapped in the sauce and salad dressing, sprinkled with firewood flowers and crispy seaweed. It's full of hap... ...
Pickled mustard tuber
My family like to eat pickled mustard. The pickled mustard has preservatives and pigments. It's safe, hygienic and delicious to marinate by myself.
Pickled garlic
We like garlic. Every time this season, I will pickle a jar of garlic or garlic moss. It's very delicious. Rice porridge with pickled garlic moss in the morning. Perfect
Zero failure double cooked pork
Do you know which meat has the highest fat content? Pig, cow, sheep or chicken or duck? In fact, the fat content of different parts of each animal is different. Simply put, no matter what kind of meat, as long as you can't see the fat layer of w... ...
Crispy rice with glutinous rice
In the streets and alleys of Longcheng, especially at the school gate, there is a snack called crispy glutinous rice . Wrap glutinous rice in mung bean paste, French fries, pickles and sausages. It's just like Chinese version of sushi . We go to... ...
