Chinese Food
All Recipes
Fish wonton
Light and fresh
Old Beijing - Beijing sauce shredded pork
Every time I don't know what to eat, I always get inspired by watching the food program on TV. Just after watching a Beijing sauce shredded pork on TV, I hooked out the greedy child. Let me make shredded pork with Beijing sauce. ok This is a sim... ...
Streaky pork
My husband likes this dish very much
Meat crispy cake solar eclipse
In the wind came the familiar fragrance from the corner of the street. It rustled. It aroused people's hunger of nostalgia. ——Meat shortbread
Rice cake with cabbage and sliced pork in soup
Soup rice cake. Soup water can not only fill the stomach, but also warm the body. Different vegetables and pork can be added to balance nutrition and freshness. Just like this bowl of soup rice cake, cabbage and pork slices are added to make the... ...
Fish flavored shredded pork with rice
Mixed rice
Minced pork and Mapo Tofu
One is my home cooking. My mother is from Sichuan. My father is from Shanghai. And I live in Xinjiang. So my family is very busy. My mother's friends come to make Sichuan food. My father's friends come to make Shanghai food. When I was a child, ... ...
Rice with minced pork and mushroom
Yes, it's also glutinous rice. In fact, friends can ignore glutinous rice. In this recipe, it's a versatile mushroom and minced meat sauce. It's 365 days a year. You say we stick to it every day. It's really valuable. Sometimes when we share our... ...
Glutinous rice meatballs
Yuanzi means round and round. It's auspicious. So there are all kinds of meatballs, fish balls and tofu balls on the table every new year's day. It's a good choice. The glutinous rice meatball is one of the necessary new year dishes for my famil... ...
Rice in casserole
Wrapped in winter, you can feel the warmth and fragrance of a bowl of potted rice. The significance of cold existence may be to find something warmer for you. ——A bowl of rice in casserole
Sweet and sour spareribs
This sweet and sour spareribs is my favorite. What my mother made is very delicious. This time I will make them for my mother.
Pork and radish pie. Healthy food in winter
This red radish is not a carrot for stuffing. It's one of the specialties in Northeast China. It's also called big red radish. It's round, big and red skin. It has the functions of anti-cancer, anti gout, lowering blood pressure, helping digesti... ...
Xinghua spring roll
I miss my hometown Anfeng old street crossing every spring. A middle-aged master is there on the stairs to the East under the mill bridge. He has a coal stove. In his left hand, he holds a pan with age marks like a round cake. In his right hand,... ...
Small wonton with fresh horseshoe meat
I'd like to have a small wonton today. It's also very likely to appear in my family. Buy eight yuan of meat and two yuan of wonton skin. Ten yuan will be enough for a family of three to eat for two days. At least in my family, it can eat for two... ...
