A Charlotte worry. A bowl of noodles with fennel. It's all the rage these days. In the movie, the stewed fennel noodles flash by. It's still steaming. We can't see the specific ingredients. To be honest, we only used fennel to make dumpling stuf... ...
The other day, I talked with my family Fei Bao about making donkey roll to eat for her. Fei Bao looked at me in surprise and asked, the donkey rolls on the ground. We eat??? Ha ha ha. A child is pure and innocent~~
It's a legendary place. Although it's in Guangzhou, it's full of local delicacies. The most famous tourist route there is a one-day food tour. The most famous one is the famous one in China. The beef balls with q-playing style are beef stir frie... ...
Green mussel, or emerald mussel, is also called rainbow. After drying, it is called light dish. This French white wine baked green mouth is a good choice. Keep the original taste of green mouth. With strong soup, light wine flavor... Right. It's it.
My daughter's favorite fried rice. It is nutritious and easy to operate. With a vegetable soup. It's even better.
It's late to go home. Look at the food and meat in the fridge. It'll be done in half an hour. It's moving.
I also like eggplant very much. I like all kinds of eggplant. It's delicious no matter how I eat it. In the past, I used to make eggplant with fish flavor and like peeling. I didn't expect that this eggplant with fish flavor is also delicious wi... ...
It's been said recently that ham and bacon can cause cancer and kill sperm. So we need to eat more fish. Today, I'm lazy. I'll have a pot of dried cuttlefish to show my teeth. I don't know how to eat spicy and oily food. So that's it. Spicy food... ...
Because my Xian Sen loves canned fish very much, so I created this dish. It's really super delicious. Dare to surpass canned food. It's very simple. It's sanitary. There must be no preservative. Ha ha. (what do you don't understand? Ask me on We... ...
Pig's hooves are especially nutritious. They are rich in collagen. They are excellent in soup and braised in brown sauce. For Jingniu, the spicy pig's hoof is so delicious. It's appetizing and delicious. My favorite sister has time to try. Who k... ...
When it comes to pancakes, you may be able to curl your mouth - what's the point? It's too simple. Put some oil in the pot. Beat up the eggs and add some salt. Pour them into the pot and spread them into cakes. But when it comes to BBQ, you'll t... ...
After eating fine grains and fine flour for a while, I always think of making some coarse grains. From soft and delicate to solid and thick lines, these will bring some satisfaction. Share a few meters - in life, there are always people leaving ... ...
In autumn, I like autumn best. Besides the pleasant climate, the most important thing is that all kinds of fruits are on the market. What a happy thing it is for a foodie to have chestnuts on the market. It's my heart to buy some chestnuts early... ...
Kwai sausage is coming. Before Halloween comes, let's make a mess. Make a Halloween breakfast pancake. This is the inspiration of the fast breakfast pancake I've made. I'll change sausages into ham sausage. Secretly do it. Give it to someone tom... ...
It snowed in Baoji today. I can't believe it. It's not November. It's freezing baby... Cook a pot of pickles, fat beef and hot pot to warm up. Who wants to eat? Raise your hand ~ hahaha. We eat a big pot clean. It's definitely better than what we sell out~
Suddenly I want to eat cold rabbit. I went to the supermarket to buy food materials. It turned out to be too hot. Ha ha.