Chinese Food

[private soup radish shreds] private creative dishes

As the saying goes, eating radish in winter and ginger in summer is the season of making radish again. The weather in Guangzhou is also turning cold. The feeling of autumn. Suddenly I want to eat radish. Usually, eating radish is stir fried or s... ...

Spicy shrimp in pot

Tomato fillet soup

Longli fish tastes fresh and delicious. It tastes smooth. The fish is cooked for a long time without aging. It has no fishy smell and peculiar smell. It is high in protein and rich in nutrition. Longlifish, also known as eye protecting fish meat... ...

Hot pot boiled dumplings

The delicious hot pot made last night. But there are still some dishes left. It's just for reuse. It's made into dumplings filled with groceries. The taste is really different.

Chinese yam and Spareribs Soup

Yam has the effect of nourishing the spleen and stomach, promoting the body fluid and benefiting the lung. The rich β - carotene, vitamin A and lignin in carrot can improve the immunity of the body. It's not only nutritious, but also delicious w... ...

Baked rice with pineapple and beef - fruity, meaty and cheesy

I like simple meals more and more. Simple meals one by one are very popular in my family. Cheese baked rice is also a very popular dish. Beef baked rice. Add some pineapple. It's sour, sweet and appetizing. It's full of cheese and light fruit. I... ...

Stir fried chicken gizzards

The story behind this dish ～ - the function of chicken gizzard 1. The function of dissolving, accumulating, removing stones, fixing, shrinking urine, etc. 2. The components of gizzard mainly include stomach hormone and keratin amino acid. The gi... ...

Shanghai fried noodles with leek

Feixiaogu wechat public number searches for feixiaogumeishi , or one person, one rabbit, one kitchen . My dad's fried leek noodles are my favorite. Every birthday, my dad will cook a fried leek noodles. Add some winter bamboo shoots in winter. I... ...

Fried eggplant

I love my mother's fried eggplant when I was young.

Crispy fried chicken leg better than KFC

I've been pregnant for four months. Unlike the previous three months, I can't see raw meat. I can't smell fishy smell. I can't eat greasy food. The taste has completely overturned before. Eating every day is like suffering. It's a long time for ... ...

Crucian in tomato sauce

The fish of crucian carp is sweet. It's very delicious whether it's boiling soup or cooking.

Yangxue Wuhong Decoction

It's a winter night in Beijing. The heating hasn't come yet. Boil a bowl of sweet and glutinous five red soup. Drink it while it's hot. Gradually warm up. Women should love themselves.

Fried red fruits in old Beijing

Fried red fruit is a traditional snack in old Beijing. It is said to be a palace snack in Qing Dynasty. Wow. Think about the same snacks we eat with the argogues in the Qing palace. Is this fried red fruit also on the high horse? Red fruit is al... ...

Warm up ginseng and chicken soup

Shiitake mushroom, medlar and kudzu root are washed with warm water bubbles. The cicada flower originally fell to the ground and buried in the soil to produce half insect plants. The effect is to invigorate Qi, disperse depression and remove dam... ...

Yunnan small pot rice noodles (plain)

There are many ways to make rice noodles in Yunnan. In addition to the well-known rice noodles across the bridge in China, they are the favorite small pot rice noodles. They are also the first choice for family practices. It's usually fried pork... ...

Marinated chicken liver

Korean rice cake hot pot

Happy Singles Day

Yangchunmian

My baby actually offered to eat yangchunmian. That's what I loved when I was a child. It's not easy. Hurry up.

Pork in pot (detailed explanation)

Mom used to learn how to open a restaurant. It's rainy today. She didn't go out. Just pot and baorou. It's a typical dish in the north.

Mushroom and chicken soup

A fast-paced lifestyle. Eating is a fast-paced way of swallowing. In particular, continuous overtime makes the body overloaded. I want to drink a bowl of nourishing soup, strengthen the spleen and stomach, and build up the body. I want the porri... ...