Three jin of fat every festival, Your baby's Spring Festival is eating sluggish? When the baby's stool is not smooth or doesn't think about food, his mother has a headache. The side effect of medicine is big. It's better to use food to regulate.... ...
This kind of river fish in my family is commonly cooked and shared with babies. Today's tilapia is used. The advantage is that there are few thorns, but the meat quality is not as tender as the domestic crucian carp. The taste is more delicious.... ...
Look at the breakfast match of friends. Look for some inspiration. Make a favorite bread in the evening. The next morning, simply heat up a glass of milk and add your favorite nut cereal. It's so easy to wash some fruits. Breakfast can be eaten ... ...
This dish. It's the first time I've met a dish that I can't cook.
Angelica. According to the compendium of Materia Medica, it can cure headache, heartache and abdominal pain, nourish the intestines, muscles and skin. It can cure carbuncle and gangrene, discharge pus and relieve pain, and replenish blood with b... ...
With this dish, you don't have another bowl of rice. I really can't believe it.
My favorite thing in the new year is to get together with my girlfriends. Make a beautiful mousse cake and share it. I like the taste and color of Matcha. This green touch really has the flavor of spring. I like it~~
The super delicious cold dish baby especially likes the simple and easy day of leisure. It's the best way to open a right-hand dish and a left-hand wine nap mode. Today, I'd like to introduce a favorite dish, ham sausage, vermicelli, cold cucumb... ...
Sweet and sour pork section - pork tenderloin or back elbow. Cut into One point five Cm x 3cm of meat. Add salt. Mix the spiced flour. Marinate for 10 minutes. Soak the starch in water. After the starch precipitates, finish the water. Wet the st... ...
Hokkaido toast greatly increases the amount of milk. It has a strong milk flavor. Polish seed is used to delay the water loss of bread, which is still delicious after being sealed for 3 days at room temperature. The recipe is the quantity of two... ...
The buns and stuffing you make at home can be adjusted according to your own preferences. It's the delicious food that is more suitable for your family. Delicious steamed buns. Let's make them at home
Cooking with scallion is a traditional way of Shandong cuisine. It is the process of making scallion oil with the scallion white part in advance, and then adding the scallion oil into the dishes several times. I've only heard about braised sea c... ...
Baby loves to eat. There's nothing to do for her
Cranberry biscuits. There are already N kinds of recipes in various food platforms. But there are not many heart-shaped biscuits. Besides, there are not many recipes for making beautiful heart-shaped Cranberry biscuits without any mold, right? I... ...
Glutinous rice flour, soya bean flour, red bean sand, clear water, four common materials. The soft glutinous snacks are all childhood memories. I grew up with grandma and loved to eat glutinous rice snacks when I was a child. Grandma always hid ... ...
It will be very smooth and fluffy when you stir fry the egg liquid with water lake powder.
【616】 two point two eight This is the story of a smirk fried black bean sauce on the seventh day of the Lunar New Year That's good