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Braised rice with mushrooms and tripe

Braised rice with mushrooms and tripe

3 Steps

Double cooked pork

Double cooked pork

As we all know, Pixian Douban is the soul of Sichuan cuisine. The cuckoo city card is the soul of the soul (watch, clap, nonsense). Some people will think. How can northern sister paper know the things of Shu? Since childhood, my mother has alwa... ...

8 Steps

Wonton casserole

Wonton casserole

6 Steps

Braised bream in brown sauce

Braised bream in brown sauce

6 Steps

Stir fried rice cake with crab

Stir fried rice cake with crab

12 Steps

Stir fried clam

Stir fried clam

4 Steps

Home style fish flavored shredded pork

Home style fish flavored shredded pork

4 Steps

Rice pot version

Rice pot version

5 Steps

Steamed pork with flour

Steamed pork with flour

4 Steps

Spicy beef tendon

Spicy beef tendon

4 Steps

Crispy fried eggplant folder

Crispy fried eggplant folder

5 Steps

Fried sliced pork with yam

Fried sliced pork with yam

5 Steps

Chicken wings with coke

Chicken wings with coke

5 Steps

Steamed perch

7 Steps

Delicious and non greasy braised pork

Delicious and non greasy braised pork

7 Steps

Steamed rice with smoked fish

Steamed rice with smoked fish

3 Steps

Braised spare ribs

Braised spare ribs

4 Steps

Braised chicken leg

Braised chicken leg

5 Steps

Zongzi

12 Steps

Spanish mackerel wonton

Spanish mackerel wonton

10 Steps

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