Chinese Food
All Recipes
Fried squid in oil
At 10 o'clock last night, the fishing fire on the island's South Gate Bay was floating on the sea. This means that the year's small tube (SQUID) season has started again. The big brothers of fishermen use the way of light trapping to attract the... ...
Fish head with chopped peppers
Fish with chopped peppers. Hunan cuisine? Sichuan food? Anyway, as long as it's a restaurant now, there's basically this dish. Minced fish with peppers is a traditional dish in Xiangtan, Hunan Province. It combines the delicious of fish and the ... ...
Fried salted eggs with potatoes for one person in dormitory
A magical dish. Unexpected delicious
Braised rice with sausage
I seldom eat preserved meat at home. Maybe it's because of the north. Today I got some sausages by chance. I made this classic sausages stewed rice. One word is fragrant. I gave you a large quantity in the formula. You can reduce or double it by... ...
Braised goose liver in French style
I really like the foie gras from the Japanese food store. But I can't eat raw food during the lactation period, so I'm not happy to run far. I bought the foie gras from a treasure and made it at home. Although I made it for the first time, it ta... ...
Tenderloin rolls are served on Kwai Chung.
Sunshine always brings good mood. Especially in spring, when facing the sea, when the spring is warm and the flowers are blooming, cooking is related to the weather. It is also related to mood. When the weather is good and the mood is good, the ... ...
Braised hairtail in brown sauce
There are many ways to make hairtail. The common ones are braised, pan fried, fried and stewed. If you make it well, it will be very delicious. Today, you make this hairtail in brown sauce. The strong smell fills the kitchen. It's really delicious.
Beef fillet with hot pepper
My favorite meal.
We all love elbows with sauce
Ah ah. Lose weight of me. How pitiful.... I can only look around and smell it. The key is that I am happy and hungry. It seems that smell will make people fat. There's no reason. Look at pancakes and some happy food. I'm happy to do it. I think ... ...
Salted fish and eggplant in casserole
Today, my relatives came to my house and brought me the salted fish she brought from her hometown. Wow. Look at this salted fish. I don't know how to cook it. Because we northeast people haven't eaten it. Then the friend said. She did it. Wow ~ ... ...
Pork cake with dried vegetables
I like it very much. It's very good whether it's cold or hot. Make some spring outings for him. -
Three shredded celery in cold sauce
The highest temperature in Zhengzhou is over 30 degrees in these two days. The weather is getting more and more abnormal now. I went out yesterday. It's almost summer. It's too hot to bear...... On Weibo, I saw a very talented person describe Zh... ...
Sweet and sour spareribs
Simple sweet and sour pork ribs ~ ~ delicious and delicious
Marinated beef
This time, the bird flu made people flustered. Birds and pork were afraid to eat. Every day, fish, shrimp, crab and beef were pounded. The previous single cooking method for beef could not satisfy the family and themselves. To tell you the truth... ...
Spicy marinated rice
In fact, it's better to add some peppers to the stew.
