Chinese Food

Beef burger with black pepper

Hamburgers are my children's favorite. Convenient and nutritious. -

Stir Fried String beans

Steamed chicken with chopped peppers

Today, we'll make a steamed chicken with chopped peppers. Marinate the chicken in advance. Put chopped peppers on it before steaming. Steam it in a pot and pour hot oil on it. It's ready to eat. It's easy to get home.

Sweet and sour spareribs

Stewed vegetables

Love to eat, love to toss

Fried Tofu with leek

Fried squid with garlic moss

Stir fried vegetables

The combination of bean sprouts, vermicelli and leeks is something I never imagined. After eating in the restaurant, I think it's really a meal. It's much better than stir fried bean sprouts.

Spaghetti with crayfish and pineapple

What's a wonderful trip for pineapples and crayfish to meet spaghetti and tomato. Let's have a look-

Pork ribs soup with radish and lotus root

[3288] it's a story of looking forward to the east wind coming, spring approaching, radish sprouting quietly as if just waking up In a few days' time, it will be blooming. April 6, 2019

Delicious fried dumplings

Shrimp dumpling is simpler. This one is more than 50. Upload the tutorial of shrimp dumpling ha

Sauteed garlic with sausage

It's a good time to eat garlic sprouts. Take action. Even Xiaobai has no pressure. It must be delicious.

Stewed rice with spare ribs and potatoes

Steamed swan egg

Pork wonton with pepper sprouts

I especially like to make all kinds of pasta with vegetable skin. It's healthy and beautiful. Wonton skin is bought by some treasure. It's less than ￥ 20 per Jin. Although it's expensive, it's healthy and convenient. It's fresh. Make your own pu... ...

Spicy toothpick

Self made clean barbecue. Seckill roadside stall. Super delicious

Braised hairtail in brown sauce

Braised hairtail is tender, salty and sweet. The fish is delicate, fresh and tender. It tastes salty and sweet. The hairtail meat is tender, fat and delicious. Except for the big bone in the middle and the bone on the back, the fish has no fine ... ...

Stewed beef brisket and potato

In meat, beef is favored by people for its high protein and low fat, especially for obese and arteriosclerotic people. According to traditional Chinese medicine, beef is a tonic to nourish and strengthen the spleen, stomach and bones. Because th... ...

Braised prawns

The main ingredient of braised prawns in Shandong cuisine is prawns in Qianbo Bay of Qingming Dynasty. The special braised technique of Shandong cuisine is used. This is a famous dish with a long history. Four tastes of fresh, sweet and salty co... ...

Learn how to tear and roast rabbit by hand

It's made of brine. Even rabbit bones are soft and rotten. Raw materials: kill 20 clean skinned rabbits (each weighing about 1250 g), 1 old hen (weighing about 1500 g), 1 old duck (weighing about 1500 g), 5 kg pork bonbons, 500g coriander root, ... ...