Chinese Food
All Recipes
Fresh shrimp congee with calcium
Recipe name - fresh shrimp porridge with calcium supplement for reference age - more than 12 months today, we recommend mothers a very simple rice porridge with calcium supplement. I use the fresh prawns with calcium and Chinese cabbage, plus th... ...
Stir fried glutinous rice balls with Loofah and Cordyceps (Litchi)
Litchi into the dish is definitely not a dark dish. If you like it or not, it depends on you. It's like many people like litchi stick soy sauce. It makes the salty taste more prominent.
Seafood and cheese rice
Usually I'm tired of rice with fried dishes. Occasionally, I'll have a change of taste. I'll have a Western food. The newly cooked rice will be fried with Shanghai fresh food into seafood fried rice. Then it will be baked in the oven with cheese... ...
Rice with mushroom and oyster in sauce
[3195] it's a story of the rough and complicated process of fried rice dropping sauce and half pulling So I decided not to say it (not cross it off) say two sentences less? 2019.1.3
Baby's supplementary food: rice flavored corn juice (soymilk machine version)
There is a substance called glutamic acid in corn. It can promote the intelligence development of baby's brain. The rice flavored corn juice made from corn and rice. It has both the sweet taste of corn and the rice flavor of rice. It's also OK t... ...
Purple potato and yam porridge
During graduate school, roommate W is the best one to keep fit and lose weight. Every time, she prepares the raw materials for making purple potato porridge in the evening. She cooks it early the next day in her small powder pot. The fragrance i... ...
Sweet and soft glutinous sweet potato glutinous rice cake
It's worthy of being a net red snack. It's really delicious. -
Mizu
Mee likes to eat the mixture of soft skin and soft skin. If you like hard skin, you can try this - water 200. Rice flour 170. Glutinous rice flour 30. I prefer this water and flour 1-1. When steaming, steam in a pot with water for about 5 minute... ...
Soft sweet purple rice bread
Purple rice is a kind of glutinous rice food with high nutritional value. It has the effect of nourishing blood and Qi, warming the spleen and stomach. It has a certain effect on stomach cold pain, thirst, frequent night urination, etc. In addit... ...
Korean pumpkin porridge (non boiled version)
The pumpkin porridge in the fragrant and sweet Korean material shop is easy to make at home. What's more convenient is that it doesn't need to cook or wash one less pot. The recipe is for three. -
Soft in heart
Weight should be wasted on delicious food, so every afternoon, we always think carefully because of a dessert
Stewed sausage with rice
Every time in recent years, outside and in private kitchens will sell all kinds of dachshund and Dachshund. My family loves to eat dachshund rice and thinks that the Sichuan dachshund sold downstairs is not bad. I'll have a pot of dachshund rice... ...
Chicken wings with coke
I'm so hungry. Don't you have chicken wings? What to do? Then make a Coke chicken wing.
Fried yellow rice with bacon
Fried yellow rice with bacon is the most popular food in my family. It seems to be a simple food. However, many people will have various problems when fried yellow rice. For example, when fried, it is easy to stick the pot. Later, I will tell yo... ...
Xiaohan. A bowl of warm heart Yuanzhi sour jujube porridge bid farewell to the long sleepless night
Xiaohan is the 23rd of the 24 solar terms. According to the statistics of China's meteorological data, Xiaohan is the coldest solar term in a year. This also marks the arrival of the coldest season in a year. Pay attention to the prediction of s... ...
Crab congee with fresh eyebrows off
Today is the coldest time of the year. It's snowing here. It's a good time. There is nothing more beautiful than staying in a warm home and drinking a bowl of crab congee with fresh eyebrows off.
Taro Cake - Lipu Taro + Cantonese Sausage
Taro cake. I haven't eaten it or made it. I heard it by chance. I thought it would be delicious. But listening to the name, it's delicious. It happens that there is authentic Cantonese sausage at home. Buy a Lipu Taro. It's not very good-looking... ...
