This recipe was picked from a cookbook. But I've baked it myself n times. It's a success every time.
Sweet potato is one of the common foods in our daily life. It is rich in plant cellulose. It can effectively eliminate toxins in the body, prevent and reduce the occurrence of intestinal diseases. Sweet potato belongs to alkaline food, so it has... ...
This year's unexplained nude cake became popular. As early as 4 or 5 years ago, some foreign cake pictures had this kind of cake style. But no one had ever named it. It's simple and easy to operate. It's very suitable for new bakers. It can be d... ...
Baguette is the most traditional French bread. It tastes crispy outside and soft inside. The more you chew it, the more fragrant it is. In fact, this kind of bread is the best way to satisfy your appetite. It's not high in calories and chewy. Yo... ...
Super breakfast chocolate biscuit. Welcome to follow the micro signal plum bakery to learn the exchange baking technology.
I just bought the oven. Now it's just for hands-on training. When the children are old, they can do excellent logistics.
The author of this cookie is mini mango.
I like to test many times to adjust the formula to my most satisfactory level. Health is the first and taste is the second. So my formula is to reduce sugar and oil as much as possible. To control sugar and oil to the healthy range does not affe... ...
First of all, I would like to thank Dou Guo food and Shanghai weihaomei Food Co., Ltd. for the opportunity of powder set trial . Cumin powder is mostly used in barbecue. It happens that the mandarin fish bought at home this time has two Jin. If ... ...
[black bean flavored pumpkin] uses Guangdong Yangjiang's black bean, stir fried black bean and garlic meat. For the first time, stir fried black bean and mashed garlic. Then stir fried pumpkin. That kind of fragrance makes my daughter praise. Sh... ...
Using the bread and noodle function of Panasonic pm105, the bread made is soft, sweet and delicious. Da Ai. Welcome to follow my wechat wxyyunsh and communicate with me
The first cake made in 2015. I hope it will be as happy and sweet as this cake in the new year.