Chinese Food

Heavy chocolate muffins

I'm Wannian chocolate. Formula for three.

Super simple braised bream

Kung pao chicken (simple version)

Simple version of kung pao chicken The Northeast sister in Nanjing. There are a lot of hometown flavor can't eat. Very sad rhythm In order to satisfy their own psychology of eating goods, there are irresistible taste buds We started to develop o... ...

Braised chicken

I haven't eaten flies since I ate them in stewed chicken rice. Now I'll try it on my own. I used to add Flammulina velutipes every time I ate them. You can add whatever you like. Because my husband likes to eat chicken gizzards, if you add a few... ...

Dumplings with cabbage and shrimp

This season is suitable for cabbage. Make it into dumpling stuffing with shrimp. It tastes very good.

Perch in sour soup

Steamed dumplings with pickled vegetables and pork

Braised eggplant with anchovies

Braised eggplant with anchovies is a private dish of a guest from Qianjiang, Hubei Province. Chinese prickly ash and red pepper rings can remove the fishy smell of anchovies. Add eggplant again. Absorb the fresh smell of fish and the spicy sauce... ...

Leek box

Homemade meat floss

My baby loves to eat meat floss. There are many additives in the cans outside. Although they taste beautiful, they are not healthy So

Longmao red bean and pineapple bag

/ for you who still believe in fairy tales / this season. Just the right temperature. Bread is more and more convenient to make. Every week, I make some bread to practice my hand. This chinchilla uses pineapple skin to make his belly. The pineap... ...

Pumpkin toast

Pumpkin contains vitamins and pectin. Pectin has a good adsorption. It can bond and eliminate bacterial toxins and other harmful substances in the body. Pectin contained in pumpkin can also protect the mucous membrane of gastric mucous duct, avo... ...

Vanilla Cranberry Scone

Europeans describe it as the main character of afternoon tea. Without Sikang's afternoon tea, no matter how luxurious it is, it can't be regarded as qualified. The weather is slowly turning cold. We need to stick the autumn fat partner. Sikang i... ...

Shanghai Venetian bag

Shanghai Venetian bag is a dish that every family can make. It's not greasy to eat. Some people like pure meat. I think it's a bit greasy to eat too much. I like shepherd's purse. It's fresh and vegetarian.

Winter melon and meatball soup

A dish that can be used as both a dish and a soup. It's simple and easy -

Braised pork with soy sauce

Braised pork is made of streaky pork. The meat is made of three layers of streaky pork. After being made, it is fat and thin. Sweet and soft. Delicious can not be described by words. Fat but not greasy. It can be called a classic famous dish in ... ...

Oil free sweet and sour lotus root round

Sweet and sour meatball is an appetizer for men, women, old and young. The fried meatball is wrapped with the carefully cooked sweet and sour juice. It is crispy, sour and sweet. But the meatballs that are not fried will surely be less crispy. T... ...

Flower cake

Italian cream mounting. Sponge cake body is inside. I like Italian cream mounting flowers. Delicate and bright color is soft. I can mix my favorite color at will. The finished product is delicate and bright color is soft. -

Veggie pen tube spaghetti

It doesn't seem quite understandable that eating noodles can make you thinner. In the general impression, pasta seems to be rich in starch. It's easy to gain weight. But today's pasta is a problem of the way of cooking. It's really thin when you... ...

Zhixiang broccoli cooked salad

OK, then who. Are the broccoli ready? Take your place ha ~ action...