Chinese Food
All Recipes
Sliced tomato with marinated knife
When I want to eat noodles, I always cut them at home. I never buy hand rolled noodles that are sold outside. I feel relieved when I eat noodles.
Plain chicken
Good partner.
Hakka brewed balsam pear
The brewed balsam pear made by steaming is salty, fresh, crispy and tender. It's light and refreshing. The balsam pear's fragrance is attractive. It's slightly bitter and delicious. It not only has the effect of clearing away heat and detoxifica... ...
Pork breast with black pepper and honey sauce
My daughter's spring outing. Say mom, you can make me some delicious meat snacks. I think of this pork jerky. It's delicious and convenient. It's a necessary meat snack for outing.
Hot and sour potato shreds
Hot and sour potato silk is a dish that I often make. It's simple to look at, but it's not easy to be crisp and sharp.
Stewed vegetables in hot pot
I want to eat hot pot. Only one person doesn't want to go out. I'm afraid the takeout is not clean. I just make it myself.
Potato and laver pancakes
Can coarse grain make biscuits? No butter, no eggs, no sugar. The baby with allergic constitution also has a happy mouth. Seaweed is also used for seasoning. It has a natural salty taste.
Pan fried corn bean and egg
【661】 four point one four This is a story with vegetables, egg trees and meat. It's a bit ugly to confirm the car overturn One more thing. Don't eat with the virgin fruit. Let go of yourself
Fried rice with golden eggs
One of the most classic fried rice with eggs. Full of childhood memories.
Cold eating rabbit
When I was in the army, I thought it was the most beautiful taste of the local food brought by the veterans. I've been out of the army for five years. I can remember the past and taste it today. Now the hands that have cut the chili still have a... ...
Braised duck
I want to eat duck when I wake up in the weekend afternoon. I went out to buy duck meat and came back to do it myself.
Meat floss cake roll
Actually, I prefer salty food. But I always make sweet food. There are still some meat floss made last week. Make a salty cake and taste it immediately.
Fried rice with shrimp
Absolutely time-saving, labor-saving and delicious
Spring leek and potato soup
Leek contains essential oil, sulfide, glycosides, protein, fat, sugar, carotene, vitamin B, vitamin C, cellulose, calcium, phosphorus, iron and other nutrients. Leek contains a lot of vitamins and crude fiber. It can promote gastrointestinal per... ...
Stewed peanuts with celery
Compendium of Materia Medica contains: peanuts delight the spleen and stomach, moisten the lungs and phlegm, nourish and replenish qi, clear the throat and stop itching . In addition, peanut's red coat has the function of nourishing blood and pr... ...
Cod balls
When it comes to brain nourishing and wisdom enriching food, it should be the most reliable seafood, especially all kinds of sea fish. Today, I used Alaska cod to make fish balls, with leek, which tastes delicious. Cod is rich in protein, vitami... ...
