Chinese Food
All Recipes
Seafood noodles with Portunus
My favorite breakfast for schoolboys. It's so delicious that I can eat all the soup.
Taro and vegetable congee
Autumn and winter. I cook this porridge every three to five days. Kids like it best. It's calcium supplement. Grow fast.
Big Mac double layer beef burger. Super large to meet ~
Of all the burger styles in M's book, my favorite double-layer cheeseburger. It's super satisfying to bite it down. These days, there are hamburgers and minced beef at home. So I made one by myself. I saw the recipe of this hamburger in a Japane... ...
Apple pie
Apple pie, which is often mentioned in the fairy tale snow white, is not only the favorite of the seven dwarfs in the fairy tale, but also often appears on the table of European and American families in real life. It is very popular. A piece of ... ...
Braised prawns
It's better to eat big fish and big meat in autumn. It's rich in calcium. Children grow tall. You need to buy more expensive ones.
Autumn and winter warm drink series - kelp, pear and keel, old fire soup
It's too dry in autumn. Soup and water are the best diet. Cantonese can't live without Laohuo soup when they are young. But it's said that the soup cooked for more than two hours is not very healthy. It's also very laborious. I usually boil soup... ...
Margarita biscuit
It's the most easy cookie for new bakers. It's easy to make. It's zero failure. It's instant in the mouth.
Dumplings with preserved egg, beef and fennel
When I went to Beijing for a tour this year, I had my first anise beef pie. It's delicious. Is there any anise? It's rare here in the south. Today, I saw it and bought one right away. I also bought beef. Now the beef costs 38 Jin. I bought 20 yu... ...
Spicy fennel dumplings
Fennel is really a magic thing. Many people like it. Some people don't like it when they smell it. I'm the former, including my husband. I often make dumplings with fennel stuffing. I pack many refrigerators at a time. I don't need to eat frozen... ...
Stewed bean curd with bean curd
[3145] this is a story about the second processing of FenHu pill, which looks good and tastes good I haven't used the adjective like for a long time 2018.11.14
Warm stomach tomato and beef brisket soup
Eating beef in cold winter can warm your stomach. It's a kind of delicious food for nourishing and keeping healthy in winter. It can promote the secretion of saliva and gastric juice, add gastrointestinal peristalsis and increase appetite. At th... ...
Golden fruit pancake
Don't waste the leftover fruit and vegetable dregs. Today's breakfast is a golden pancake made of the carrot dregs left by the carrot juice.
Scallion pancakes grow their own scallions
I'm really a restless person. When I moved to the new house two months ago, I moved the vegetable growers to the new house one by one. Although I was very tired, I was very happy. I bought the seeds and planted the vegetables. As a result, my ca... ...
Braised crucian
When I was a child, my favorite dish was fish. In Jiangnan, there are various kinds of crops, livestock and fish. There are fierce and incomparable meat but delicate black fish; there are fat head fish with big body and small stew soup; there ar... ...
Fresh scallop, bamboo shoot, loofah
This dish should be eaten as soon as possible. If you don't eat it, you will get old. Add these two things when you fry it. It's so delicious that you can eat all the soup.
Stir fried hand and vegetable with bamboo shoots
This dish is available all the year round. Do it more before frying. It tastes crisp and tasty. Delicious and delicious.
